(Q39783941)

English

The impact of a community-based food skills intervention on cooking confidence, food preparation methods and dietary choices - an exploratory trial.

scientific article published on February 2007

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scholarly article

1 reference

Europe PubMed Central

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17261231%20AND%20SRC:MED&resulttype=core&format=json

24 December 2019

The impact of a community-based food skills intervention on cooking confidence, food preparation methods and dietary choices - an exploratory trial (English)

1 reference

Europe PubMed Central

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17261231%20AND%20SRC:MED&resulttype=core&format=json

24 December 2019

2

1 reference

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24 December 2019

author name string

Wendy L Wrieden

1

1 reference

Europe PubMed Central

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17261231%20AND%20SRC:MED&resulttype=core&format=json

24 December 2019

Pat J Longbottom

3

1 reference

Europe PubMed Central

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17261231%20AND%20SRC:MED&resulttype=core&format=json

24 December 2019

Karen Valentine

4

1 reference

Europe PubMed Central

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24 December 2019

Martine Stead

5

1 reference

Europe PubMed Central

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24 December 2019

Martin Caraher

6

1 reference

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24 December 2019

Tim Lang

7

1 reference

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24 December 2019

Bill Gray

8

1 reference

Europe PubMed Central

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24 December 2019

Elizabeth Dowler

9

1 reference

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24 December 2019

language of work or name

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publication date

1 February 2007

1 reference

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24 December 2019

Public Health Nutrition

1 reference

Europe PubMed Central

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24 December 2019

10

1 reference

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24 December 2019

2

1 reference

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24 December 2019

203-211

1 reference

Europe PubMed Central

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24 December 2019

Healthy eating: clarifying advice about fruit and vegetables

1 reference

https://api.crossref.org/works/10.1017%2FS1368980007246658

21 January 2018

A questionnaire assessment of nutrition knowledge--validity and reliability issues.

1 reference

https://api.crossref.org/works/10.1017%2FS1368980007246658

7 January 2021

based on heuristic

inferred from DOI database lookup

"Food deserts"--evidence and assumption in health policy making

1 reference

https://api.crossref.org/works/10.1017%2FS1368980007246658

7 January 2021

based on heuristic

inferred from DOI database lookup

Diets for disease? Intraurban variation in reported food consumption in Glasgow.

1 reference

https://api.crossref.org/works/10.1017%2FS1368980007246658

7 January 2021

based on heuristic

inferred from DOI database lookup

Low-income consumers' attitudes and behaviour towards access, availability and motivation to eat fruit and vegetables.

1 reference

https://api.crossref.org/works/10.1017%2FS1368980007246658

7 January 2021

based on heuristic

inferred from DOI database lookup

Value of theoretically based cooking classes for increasing use of commodity foods

1 reference

https://api.crossref.org/works/10.1017%2FS1368980007246658

7 January 2021

based on heuristic

inferred from DOI database lookup

Secular and socio-economic trends in compliance with dietary targets in the north Glasgow MONICA population surveys 1986-1995: did social gradients widen?

1 reference

https://api.crossref.org/works/10.1017%2FS1368980007246658

7 January 2021

based on heuristic

inferred from DOI database lookup

Community involvement at what cost?--local appraisal of a pan-European nutrition promotion programme in low-income neighbourhoods

1 reference

https://api.crossref.org/works/10.1017%2FS1368980007246658

7 January 2021

based on heuristic

inferred from DOI database lookup

The challenge of evaluating complex interventions: a framework for evaluating media advocacy

1 reference

https://api.crossref.org/works/10.1017%2FS1368980007246658

7 January 2021

based on heuristic

inferred from DOI database lookup

Using interpretative phenomenology to understand the food-related experiences and beliefs of a select group of low-income UK women

1 reference

https://api.crossref.org/works/10.1017%2FS1368980007246658

7 January 2021

based on heuristic

inferred from DOI database lookup

Identifiers

10.1017/S1368980007246658

1 reference

Europe PubMed Central

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17261231%20AND%20SRC:MED&resulttype=core&format=json

24 December 2019

1 reference

Europe PubMed Central

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17261231%20AND%20SRC:MED&resulttype=core&format=json

24 December 2019

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