(Q39791063)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17381986%20AND%20SRC:MED&resulttype=core&format=json

27 December 2019

title

Validity and reproducibility of the food-frequency questionnaire used in the Shanghai men's health study (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17381986%20AND%20SRC:MED&resulttype=core&format=json

27 December 2019

1 reference

1 reference

7

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17381986%20AND%20SRC:MED&resulttype=core&format=json

27 December 2019

author name string

Raquel Villegas

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17381986%20AND%20SRC:MED&resulttype=core&format=json

27 December 2019

Gong Yang

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17381986%20AND%20SRC:MED&resulttype=core&format=json

27 December 2019

DaKe Liu

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17381986%20AND%20SRC:MED&resulttype=core&format=json

27 December 2019

Yong-Bing Xiang

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17381986%20AND%20SRC:MED&resulttype=core&format=json

27 December 2019

Hui Cai

5

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17381986%20AND%20SRC:MED&resulttype=core&format=json

27 December 2019

Wei Zheng

6

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17381986%20AND%20SRC:MED&resulttype=core&format=json

27 December 2019

publication date

1 May 2007

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17381986%20AND%20SRC:MED&resulttype=core&format=json

British Journal of Nutrition

27 December 2019

published in

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17381986%20AND%20SRC:MED&resulttype=core&format=json

27 December 2019

volume

97

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17381986%20AND%20SRC:MED&resulttype=core&format=json

27 December 2019

issue

5

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17381986%20AND%20SRC:MED&resulttype=core&format=json

27 December 2019

page(s)

993-1000

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17381986%20AND%20SRC:MED&resulttype=core&format=json

Reproducibility and validity of a semiquantitative food frequency questionnaire

27 December 2019

cites work

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507669189

7 January 2021

Pilot phase studies on the accuracy of dietary intake measurements in the EPIC project: overall evaluation of results. European Prospective Investigation into Cancer and Nutrition

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507669189

7 January 2021

Sources of variation in nutrient intakes among men in Shanghai, China

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507669189

7 January 2021

Agreement between a brief food frequency questionnaire and diet records using two statistical methods

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507669189

7 January 2021

Validity and reproducibility of the food frequency questionnaire used in the Shanghai Women's Health Study

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507669189

7 January 2021

Epidemiological assessment of diet: a comparison of a 7-day diary with a food frequency questionnaire using urinary markers of nitrogen, potassium and sodium

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507669189

7 January 2021

Reproducibility and relative validity of energy and macronutrient intake of a food frequency questionnaire developed for the German part of the EPIC project. European Prospective Investigation into Cancer and Nutrition.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507669189

7 January 2021

Calibration of the dietary questionnaire for a multiethnic cohort in Hawaii and Los Angeles

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507669189

7 January 2021

A culture-sensitive quantitative food frequency questionnaire used in an African population: 1. Development and reproducibility.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507669189

7 January 2021

Comparison of a food frequency questionnaire with a 10-day weighed record in cigarette smokers

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507669189

7 January 2021

Computerization of a dietary history interview in a running cohort; evaluation within the Amsterdam Growth and Health Longitudinal Study

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507669189

7 January 2021

Validation of dietary assessment methods in the UK arm of EPIC using weighed records, and 24-hour urinary nitrogen and potassium and serum vitamin C and carotenoids as biomarkers.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507669189

7 January 2021

Statistical methods for assessing agreement between two methods of clinical measurement

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507669189

7 January 2021

Issues in assessing the validity of nutrient data obtained from a food-frequency questionnaire: folate and vitamin B12 examples

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507669189

7 January 2021

Social desirability bias in dietary self-report may compromise the validity of dietary intake measures

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507669189

7 January 2021

Validation and calibration of food-frequency questionnaire measurements in the Northern Sweden Health and Disease cohort

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507669189

7 January 2021

Uses and limitations of statistical accounting for random error correlations, in the validation of dietary questionnaire assessments

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507669189

7 January 2021

European Prospective Investigation into Cancer and Nutrition: validity studies on dietary assessment methods

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507669189

7 January 2021

Validity and reproducibility of a food frequency interview in a Multi-Cultural Epidemiology Study

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507669189

7 January 2021

Relative validity and reproducibility of a food frequency dietary questionnaire for use in the Italian EPIC centres.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114507669189

7 January 2021

10.1017/S0007114507669189

Identifiers

DOI

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17381986%20AND%20SRC:MED&resulttype=core&format=json

27 December 2019

1 reference