(Q39853404)

15 September 2017

1 reference

title

Soybean protein in human nutrition: an overview (English)

1 reference

15 September 2017

Soybean protein in human nutrition: An overview (English)

1 reference

20 April 2023

0 references

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A395179

20 April 2023

nutrition

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A395179

20 April 2023

1 reference

20 April 2023

author name string

V. R. Young

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A395179

20 April 2023

N. S. Scrimshaw

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A395179

20 April 2023

B. Torun

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A395179

20 April 2023

F. Viteri

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A395179

20 April 2023

language of work or name

English

1 reference

National Center for Biotechnology Information

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/esummary.fcgi?db=pubmed&retmode=json&id=395179

20 April 2023

publication date

1 March 1979

1 reference

full work available at URL

15 September 2017

https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1007%2FBF02671432

1 reference

https://onlinelibrary.wiley.com/doi/full/10.1007/BF02671432

20 April 2023

1 reference

Journal of the American Oil Chemists' Society

20 April 2023

published in

1 reference

15 September 2017

volume

56

1 reference

15 September 2017

issue

3

1 reference

15 September 2017

page(s)

110-120

1 reference

https://scigraph.springernature.com/pub.10.1007/bf02671432

15 September 2017

exact match

0 references

cites work

A Soy Protein Isolate Formula in the Management of Allergy in Infants and Children*

1 reference

12 December 2020

Nitrogen retention in men fed isolated soybean protein supplemented with L-methionine, D-methionine, N-acetyl-L-methionine, or inorganic sulfate

1 reference

12 December 2020

Nutritional aspects in textured soy proteins

1 reference

12 December 2020

Hypocholesterolemic effect of substituting soybean protein for animal protein in the diet of healthy young women

1 reference

12 December 2020

Dietary protein quality in infants and children. VIII. Wheat- or oat-soy mixtures

1 reference

12 December 2020

A soy protein formula and a milk-based formula. A comparative evaluation in milk-tolerant infants showed no significant nutritional differences

1 reference

12 December 2020

Feeding value of soy milks for premature infants

1 reference

12 December 2020

Dietary protein quality in infants and children. IV. A corn—soy—milk blend

1 reference

12 December 2020

The nutritive value of soya milk and cow's milk in malnourished children: a comparative study

1 reference

12 December 2020

Protein quality of a soybean protein textured food in experimental animals and children

1 reference

12 December 2020

Acetylmethionine as a source of methionine for the rat

1 reference

12 December 2020

Milk and soy formulas: a comparative growth study

1 reference

12 December 2020

A study of the nutritive value of proteins from different sources in the feeding of African children

1 reference

12 December 2020

Cow versus soy formulas. Comparative evaluation in normal infants

1 reference

12 December 2020

Low birth-weight infants fed a new carbohydrate-free formula with different sugars. I. Growth and clinical course

1 reference

12 December 2020

Comparative Metabolism of L-Methionine and N-Acetylated Derivatives of Methionine

1 reference

12 December 2020

Nutritional contribution of soy protein to food systems

1 reference

12 December 2020

A study of normal infants fed a soya protein isolate formula

1 reference

12 December 2020

What are infants fed in the United States?

1 reference

12 December 2020

Dietary Protein in Relation to Plasma Cholesterol Levels and Atherosclerosis

1 reference

12 December 2020

Supplementation of cereal proteins with amino acids. I. Effect of amino acid supplementation of corn-masa at high levels of protein intake on the nitrogen retention of young children

1 reference

12 December 2020

Effects of excess dietary l-methionine and N-acetyl-l-methionine on growing rats

1 reference

12 December 2020

The quality of various animal and vegetable proteins with a note on the endogenous and fecal nitrogen excretion of children.

1 reference

12 December 2020

Protein requirements of man: comparative nitrogen balance response within the submaintenance-to-maintenance range of intakes of wheat and beef proteins

1 reference

12 December 2020

Response of Adult Rats to Low Dietary Levels of Essential Amino Acids

1 reference

12 December 2020

Studies on the allergenicity of soy bean

1 reference

12 December 2020

Experiences with Allergy to Soybean in the United States

1 reference

12 December 2020

Supplementation of cereal proteins with amino acids. II. Effect of amino acid supplementation of corn-masa at intermediate levels of protein intake on the nitrogen retention of young children

1 reference

12 December 2020

Supplementation of cereal proteins with amino acids. III. Effect of amino acid supplementation of wheat flour as measured by nitrogen retention of young children

1 reference

12 December 2020

Comparative study of human milk and a soya bean formula in promoting growth and nitrogen retention by infants

1 reference

12 December 2020

4

52

254A

Bressani

1975

1 reference

Energy and protein requirements

20 April 2023

7

1 reference

20 April 2023

24

62

33

Fomon

1973

1 reference

20 April 2023

33

36

841

Kies

1971

1 reference

20 April 2023

34

106

121

Zezulka

1976

1 reference

20 April 2023

35

106

1286

Zezulka

1976

1 reference

20 April 2023

38

107

357

Rotruck

1977

1 reference

20 April 2023

47

100

1363

Said

1970

1 reference

20 April 2023

55

25

875

Graham

1972

1 reference

20 April 2023

New protein foods

56

1 reference

20 April 2023

Identifiers

DOI

10.1007/BF02671432

1 reference

15 September 2017

1 reference