(Q39855547)

15 September 2017

Influence of study design in assessing food effects on absorption of erythromycin base and erythromycin stearate (English)

1 reference

15 September 2017

1 reference

intestinal absorption

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A7283417

13 April 2024

author name string

A. R. DiSanto

series ordinal

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A7283417

13 April 2024

D. J. Chodos

series ordinal

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A7283417

13 April 2024

language of work or name

English

0 references

publication date

1 August 1981

1 reference

15 September 2017

7

1 reference

full work available at URL

inferred from page(s)

https://europepmc.org/articles/pmc181662?pdf=render

file format

Portable Document Format

online access status

open access

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A7283417

https://europepmc.org/articles/PMC181662

13 April 2024

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A7283417

https://europepmc.org/articles/PMC181662?pdf=render

13 April 2024

file format

Portable Document Format

online access status

open access

content deliverer

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A7283417

https://journals.asm.org/doi/pdf/10.1128/AAC.20.2.190

13 April 2024

1 reference

https://api.crossref.org/works/10.1128/AAC.20.2.190

Antimicrobial Agents and Chemotherapy

13 April 2024

published in

1 reference

15 September 2017

20

1 reference

15 September 2017

2

1 reference

15 September 2017

190-196

1 reference

Influence of Food on the Bioavailability of Drugs

15 September 2017

1 reference

PubMed Central

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=181662

Gastric acid inactivation of erythromycin stearate in solid dosage forms

22 September 2017

1 reference

PubMed Central

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=181662

How food and fluid affect drug absorption: results of initial studies

22 September 2017

1 reference

PubMed Central

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=181662

The volume and energy content of meals as determinants of gastric emptying

17 June 2018

1 reference

12 December 2020

Meal interference with antibiotics administered orally in hospitals

1 reference

12 December 2020

Bioavailability of erythromycin stearate: influence of food and fluid volume

1 reference

12 December 2020

Esters of erythromycin. IV. Alkyl sulfate salts

1 reference

12 December 2020

Identifiers

DOI

10.1128/AAC.20.2.190

1 reference

15 September 2017

1 reference

PMC publication ID

181662

15 September 2017

1 reference

PMC publication ID

181662