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English
Spoilage association of chicken breast muscle
scientific article published on January 1, 1975
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Statements
instance of
scholarly article
1 reference
stated in
Europe PubMed Central
PMCID
186908
retrieved
15 September 2017
title
Spoilage association of chicken breast muscle
(English)
1 reference
stated in
Europe PubMed Central
PubMed ID
1167387
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A1167387
retrieved
28 August 2022
main subject
odor
1 reference
stated in
Europe PubMed Central
PubMed ID
1167387
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A1167387
retrieved
28 August 2022
author name string
T. A. McMeekin
series ordinal
1
1 reference
stated in
Europe PubMed Central
PubMed ID
1167387
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A1167387
retrieved
28 August 2022
language of work or name
English
1 reference
stated in
National Center for Biotechnology Information
PubMed ID
1167387
reference URL
https://eutils.ncbi.nlm.nih.gov/entrez/eutils/esummary.fcgi?db=pubmed&retmode=json&id=1167387
retrieved
28 August 2022
publication date
1 January 1975
1 reference
stated in
Europe PubMed Central
PMCID
186908
retrieved
15 September 2017
full work available at URL
https://www.ncbi.nlm.nih.gov/pmc/articles/pmid/1167387/pdf/?tool=EBI
file format
Portable Document Format
online access status
open access
1 reference
stated in
Europe PubMed Central
PubMed ID
1167387
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A1167387
retrieved
28 August 2022
https://www.ncbi.nlm.nih.gov/pmc/articles/pmid/1167387/?tool=EBI
file format
HTML
online access status
open access
1 reference
stated in
Europe PubMed Central
PubMed ID
1167387
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A1167387
retrieved
28 August 2022
https://europepmc.org/articles/PMC186908
file format
HTML
online access status
open access
content deliverer
Europe PubMed Central
1 reference
stated in
Europe PubMed Central
PubMed ID
1167387
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A1167387
retrieved
28 August 2022
https://europepmc.org/articles/PMC186908?pdf=render
file format
Portable Document Format
online access status
open access
content deliverer
Europe PubMed Central
1 reference
stated in
Europe PubMed Central
PubMed ID
1167387
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A1167387
retrieved
28 August 2022
published in
Applied Microbiology
1 reference
stated in
Europe PubMed Central
PMCID
186908
retrieved
15 September 2017
volume
29
1 reference
stated in
Europe PubMed Central
PMCID
186908
retrieved
15 September 2017
issue
1
1 reference
stated in
Europe PubMed Central
PMCID
186908
retrieved
15 September 2017
page(s)
44-47
1 reference
stated in
Europe PubMed Central
PMCID
186908
retrieved
15 September 2017
cites work
Two simple media for the demonstration of pyocyanin and fluorescin
1 reference
stated in
PubMed Central
reference URL
https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=186908
retrieved
22 September 2017
The taxonomic significance of fermentative versus oxidative metabolism of carbohydrates by various gram negative bacteria
1 reference
stated in
PubMed Central
reference URL
https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=186908
retrieved
22 September 2017
BACTERIOLOGY OF SPOILAGE OF FISH MUSCLE. 3. CHARACTERIZATION OF SPOILERS.
1 reference
stated in
PubMed Central
reference URL
https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=186908
retrieved
15 June 2018
BACTERIOLOGY OF SPOILAGE OF FISH MUSCLE. II. INCIDENCE OF SPOILERS DURING SPOILAGE.
1 reference
stated in
PubMed Central
reference URL
https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=186908
retrieved
15 June 2018
Relationship between Carbon Dioxide Production and Growth of Pure Strains of Bacteria on Porcine Muscle
1 reference
stated in
PubMed Central
reference URL
https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=186908
retrieved
15 June 2018
Symposium on microbial changes in foods. Bacteria active in the spoilage of certain sea foods
1 reference
stated in
PubMed Central
reference URL
https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=186908
retrieved
20 August 2018
Identification of Pseudomonas pyocyanea by the Oxidase Reaction
1 reference
stated in
PubMed
reference URL
https://pubmed.ncbi.nlm.nih.gov/1167387
retrieved
12 December 2020
based on heuristic
inferred from PubMed ID database lookup
Psychrophilic spoilage bacteria of poultry
1 reference
stated in
PubMed
reference URL
https://pubmed.ncbi.nlm.nih.gov/1167387
retrieved
12 December 2020
based on heuristic
inferred from PubMed ID database lookup
Identifiers
DOI
10.1128/AM.29.1.44-47.1975
1 reference
stated in
National Center for Biotechnology Information
PubMed ID
1167387
reference URL
https://eutils.ncbi.nlm.nih.gov/entrez/eutils/esummary.fcgi?db=pubmed&retmode=json&id=1167387
retrieved
28 August 2022
PMCID
186908
1 reference
stated in
Europe PubMed Central
PMCID
186908
retrieved
15 September 2017
PubMed ID
1167387
1 reference
stated in
Europe PubMed Central
PMCID
186908
retrieved
15 September 2017
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