(Q40006374)

16 September 2017

title

Effect of periodate oxidation on the structure and properties of glucose oxidase (English)

1 reference

https://api.crossref.org/works/10.1016/0005-2744(76)90084-X

25 December 2022

0 references

S. Nakamura

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A182278

25 December 2022

S. Hayashi

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A182278

25 December 2022

K. Koga

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A182278

25 December 2022

language of work or name

English

1 reference

National Center for Biotechnology Information

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/esummary.fcgi?db=pubmed&retmode=json&id=182278

25 December 2022

publication date

1 September 1976

1 reference

16 September 2017

14 September 1976

1 reference

National Center for Biotechnology Information

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/esummary.fcgi?db=pubmed&retmode=json&id=182278

full work available at URL

25 December 2022

https://api.elsevier.com/content/article/PII:000527447690084X?httpAccept=text/xml

1 reference

https://api.crossref.org/works/10.1016/0005-2744(76)90084-X

https://api.elsevier.com/content/article/PII:000527447690084X?httpAccept=text/plain

25 December 2022

1 reference

https://api.crossref.org/works/10.1016/0005-2744(76)90084-X

Biochimica et Biophysica Acta

25 December 2022

published in

1 reference

16 September 2017

volume

445

1 reference

16 September 2017

issue

2

1 reference

16 September 2017

page(s)

294-308

1 reference

16 September 2017

1

42

229

Cecil

1948

1 reference

https://api.crossref.org/works/10.1016/0005-2744(76)90084-X

THE OXIDATION OF GLUCOSE AND RELATED COMPOUNDS BY GLUCOSE OXIDASE FROM ASPERGILLUS NIGER.

25 December 2022

3

1 reference

https://api.crossref.org/works/10.1016/0005-2744(76)90084-X

Comparative studies on the glucose oxidases of Aspergillus niger and penicillium amagasakiense

25 December 2022

5

1 reference

https://api.crossref.org/works/10.1016/0005-2744(76)90084-X

A glycoprotein structure for glucose oxidase from Aspergillus niger

25 December 2022

7

1 reference

https://api.crossref.org/works/10.1016/0005-2744(76)90084-X

Comparison of fungal glucose oxidases. Chemical, physicochemical and immunological studies

25 December 2022

10

1 reference

https://api.crossref.org/works/10.1016/0005-2744(76)90084-X

A role of the carbohydrate moiety of glucose oxidase: kinetic evidence for protection of the enzyme from thermal inactivation in the presence of sodium dodecyl sulfate

25 December 2022

11

1 reference

https://api.crossref.org/works/10.1016/0005-2744(76)90084-X

Periodate oxidation of carbohydrate moiety of stem bromelain without much alteration in enzymatic activity

25 December 2022

15

1 reference

https://api.crossref.org/works/10.1016/0005-2744(76)90084-X

Colorimetric Method for Determination of Sugars and Related Substances

25 December 2022

16

1 reference

https://api.crossref.org/works/10.1016/0005-2744(76)90084-X

Estimation of monosaccharides by the orcinol–sulphuric acid reaction

25 December 2022

17

1 reference

https://api.crossref.org/works/10.1016/0005-2744(76)90084-X

The determination of glucosamine and galactosamine

25 December 2022

19

1 reference

https://api.crossref.org/works/10.1016/0005-2744(76)90084-X

The circular dichroism of the β structure of poly-l-lysine

25 December 2022

24

1 reference

https://api.crossref.org/works/10.1016/0005-2744(76)90084-X

Effect of molecular aggregation on circular dichroism and optical rotatory dispersion of helical poly-L-glutamic acid in solution

25 December 2022

25

1 reference

https://api.crossref.org/works/10.1016/0005-2744(76)90084-X

EQUILIBRIUM ULTRACENTRIFUGATION OF DILUTE SOLUTIONS

25 December 2022

26

1 reference

https://api.crossref.org/works/10.1016/0005-2744(76)90084-X

25 December 2022

Protein Denaturation

27

1 reference

https://api.crossref.org/works/10.1016/0005-2744(76)90084-X

Increase in the stability of avidin produced by binding of biotin. A differential scanning calorimetric study of denaturation by heat

25 December 2022

28

1 reference

https://api.crossref.org/works/10.1016/0005-2744(76)90084-X

Thermodynamics of protein denaturation. Calorimetric study of the reversible denaturation of chymotrypsinogen and conclusions regarding the accuracy of the two-state approximation

25 December 2022

29

1 reference

https://api.crossref.org/works/10.1016/0005-2744(76)90084-X

Calorimetric study of the chymotrypsinogen family of proteins

25 December 2022

30

1 reference

https://api.crossref.org/works/10.1016/0005-2744(76)90084-X

25 December 2022

Identifiers

1 reference

16 September 2017

1 reference