(Q40316663)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:13835066%20AND%20SRC:MED&resulttype=core&format=json

20 December 2019

title

Metabolic injury to bacteria at low temperatures (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:13835066%20AND%20SRC:MED&resulttype=core&format=json

20 December 2019

author name string

STRAKA RP

series ordinal

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:13835066%20AND%20SRC:MED&resulttype=core&format=json

20 December 2019

STOKES JL

series ordinal

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:13835066%20AND%20SRC:MED&resulttype=core&format=json

20 December 2019

publication date

1 August 1959

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:13835066%20AND%20SRC:MED&resulttype=core&format=json

20 December 2019

published in

Journal of Bacteriology

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:13835066%20AND%20SRC:MED&resulttype=core&format=json

20 December 2019

volume

78

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:13835066%20AND%20SRC:MED&resulttype=core&format=json

20 December 2019

page(s)

181-185

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:13835066%20AND%20SRC:MED&resulttype=core&format=json

The Selection of a Dilution Water for Bacteriological Examinations.

20 December 2019

cites work

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=290510

A test of the validity of reactivation of bacteria.

22 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=290510

Effect of Krebs cycle metabolites on the viability of Escherichia coli treated with heat and chlorine.

22 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=290510

Studies on the Death of Bacteria at Low Temperatures: I. The Influence of the Intensity of the Freezing Temperature, Repeated Fluctuations of Temperature, and the Period of Exposure to Freezing Temperatures on the Mortality of Escherichia coli

22 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=290510

Factors which Influence the Growth of Heat-treated Bacteria: I. A Comparison of Four Agar Media

25 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=290510

The Importance of Enrichments in the Cultivation of Bacterial Spores Previously Exposed to Lethal Agencies.

25 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=290510

Rapid destruction of bacteria in commonly used diluents and its elimination.

25 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=290510

The study of factors which influence metabolic reactivation of the ultraviolet inactivated Escherichia coli

17 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=290510

The use of metabolites in the restoration of the viability of heat and chemically inactivated Escherichia coli.

17 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=290510

Survival of Pasteurella tularensis in gelatin-saline after cooling and warming at subzero temperatures

20 August 2018

1 reference

PubMed

https://pubmed.ncbi.nlm.nih.gov/13835066

inferred from PubMed ID database lookup

12 December 2020

based on heuristic

The longevity and behavior of pathogenic bacteria in frozen foods; the influence of plating media

1 reference

PubMed

https://pubmed.ncbi.nlm.nih.gov/13835066