(Q40625692)

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An Integrated Predictive Model of Population Serum 25-Hydroxyvitamin D for Application in Strategy Development for Vitamin D Deficiency Prevention.

scientific article published on 19 August 2015

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scholarly article

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Europe PubMed Central

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26290010%20AND%20SRC:MED&resulttype=core&format=json

22 February 2020

An Integrated Predictive Model of Population Serum 25-Hydroxyvitamin D for Application in Strategy Development for Vitamin D Deficiency Prevention (English)

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Europe PubMed Central

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26290010%20AND%20SRC:MED&resulttype=core&format=json

22 February 2020

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vitamin deficiency

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vitamin D deficiency

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Kevin D Cashman

1

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Europe PubMed Central

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26290010%20AND%20SRC:MED&resulttype=core&format=json

22 February 2020

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Andreas Kazantzidis

2

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22 February 2020

Ann R Webb

3

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22 February 2020

Mairead Kiely

4

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22 February 2020

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publication date

19 August 2015

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22 February 2020

Journal of Nutrition

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22 February 2020

145

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22 February 2020

2419-2425

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22 February 2020

10

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22 February 2020

Recommended dietary intakes for vitamin D: Where do they come from, what do they achieve and how can we meet them?

1 reference

https://api.crossref.org/works/10.3945%2FJN.115.217968

21 January 2018

Influence of season and latitude on the cutaneous synthesis of vitamin D3: exposure to winter sunlight in Boston and Edmonton will not promote vitamin D3 synthesis in human skin

1 reference

https://api.crossref.org/works/10.3945%2FJN.115.217968

21 January 2018

Who, what, where and when-influences on cutaneous vitamin D synthesis

1 reference

https://api.crossref.org/works/10.3945%2FJN.115.217968

21 January 2018

Projected prevalence of inadequate nutrient intakes in Europe

1 reference

https://api.crossref.org/works/10.3945%2FJN.115.217968

21 January 2018

An updated systematic review and meta-analysis of the efficacy of vitamin D food fortification

1 reference

https://api.crossref.org/works/10.3945%2FJN.115.217968

21 January 2018

EURRECA-Estimating vitamin D requirements for deriving dietary reference values

1 reference

https://api.crossref.org/works/10.3945%2FJN.115.217968

21 January 2018

Towards prevention of vitamin D deficiency and beyond: knowledge gaps and research needs in vitamin D nutrition and public health

1 reference

https://api.crossref.org/works/10.3945%2FJN.115.217968

21 January 2018

Modelling vitamin D status due to oral intake and sun exposure in an adult British population

1 reference

https://api.crossref.org/works/10.3945%2FJN.115.217968

21 January 2018

New perspectives on vitamin D sources in Germany based on a novel mathematical bottom-up model of 25(OH)D serum concentrations.

1 reference

https://api.crossref.org/works/10.3945%2FJN.115.217968

21 January 2018

New perspectives on vitamin D food fortification based on a modeling of 25(OH)D concentrations

1 reference

https://api.crossref.org/works/10.3945%2FJN.115.217968

21 January 2018

Modelling the seasonal variation of vitamin D due to sun exposure

1 reference

https://api.crossref.org/works/10.3945%2FJN.115.217968

21 January 2018

Vitamin D status of Irish adults: findings from the National Adult Nutrition Survey.

1 reference

https://api.crossref.org/works/10.3945%2FJN.115.217968

21 January 2018

A simple technique for estimating daily ambient erythemal ultraviolet from the ultraviolet index.

1 reference

https://api.crossref.org/works/10.3945%2FJN.115.217968

21 January 2018

An overview analysis of the time people spend outdoors

1 reference

https://api.crossref.org/works/10.3945%2FJN.115.217968

21 January 2018

Evaluation of Vitamin D Standardization Program protocols for standardizing serum 25-hydroxyvitamin D data: a case study of the program's potential for national nutrition and health surveys.

1 reference

https://api.crossref.org/works/10.3945%2FJN.115.217968

21 January 2018

Small Increments in Vitamin D Intake by Irish Adults over a Decade Show That Strategic Initiatives to Fortify the Food Supply Are Needed

1 reference

https://api.crossref.org/works/10.3945%2FJN.115.217968

21 January 2018

Aging decreases the capacity of human skin to produce vitamin D3

1 reference

https://api.crossref.org/works/10.3945%2FJN.115.217968

21 January 2018

Randomized controlled trial of the effects of vitamin D–fortified milk and bread on serum 25-hydroxyvitamin D concentrations in families in Denmark during winter: the VitmaD study

1 reference

https://api.crossref.org/works/10.3945%2FJN.115.217968

21 January 2018

Estimation of the dietary requirement for vitamin D in healthy adolescent white girls

1 reference

https://api.crossref.org/works/10.3945%2FJN.115.217968

21 January 2018

Wintertime vitamin D supplementation inhibits seasonal variation of calcitropic hormones and maintains bone turnover in healthy men.

1 reference

https://api.crossref.org/works/10.3945%2FJN.115.217968

21 January 2018

Estimation of the dietary requirement for vitamin D in healthy adults

1 reference

https://api.crossref.org/works/10.3945%2FJN.115.217968

21 January 2018

Estimation of the dietary requirement for vitamin D in free-living adults ≥64 y of age

1 reference

https://api.crossref.org/works/10.3945%2FJN.115.217968

21 January 2018

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