Wikidata

(Q40723387)

English

The Value of a Cooked Meat Medium for Routine and Special Bacteriology

scientific article published on March 1919

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Statements

title
The Value of a Cooked Meat Medium for Routine and Special Bacteriology (English)
1 reference
stated in
Europe PubMed Central
PMCID
378799
retrieved
23 September 2017
main subject
bacteriology
0 references
publication date
1 March 1919Gregorian
1 reference
stated in
Europe PubMed Central
PMCID
378799
retrieved
23 September 2017
volume
4
1 reference
stated in
Europe PubMed Central
PMCID
378799
retrieved
23 September 2017
page(s)
149-155
1 reference
stated in
Europe PubMed Central
PMCID
378799
retrieved
23 September 2017
issue
2
1 reference
stated in
Europe PubMed Central
PMCID
378799
retrieved
23 September 2017

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