(Q40782930)
Statements
1 reference
Critical control points for foods prepared in households whose members had either alleged typhoid fever or diarrhea (English)
1 reference
Michanie S
1 reference
Bryan FL
1 reference
Alvarez P
1 reference
Olivo AB
1 reference
Paniagua A
1 reference
1 October 1988
1 reference
1 reference
7
1 reference
2
1 reference
123-134
1 reference
Identifiers
1 reference
1 reference