(Q41024280)

25 September 2017

title

Effects of some cereal brans and textured vegetable protein on plasma lipids (English)

1 reference

https://api.crossref.org/works/10.1093/AJCN/32.3.580

26 April 2023

main subject

nutrition and dietetics

1 reference

https://api.crossref.org/works/10.1093/AJCN/32.3.580

26 April 2023

author name string

Logan GM Jr

4

1 reference

25 September 2017

J. M. Munoz

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A420150

26 April 2023

H. H. Sandstead

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A420150

26 April 2023

R. A. Jacob

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A420150

26 April 2023

G. M. Logan

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A420150

26 April 2023

S. J. Reck

5

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A420150

26 April 2023

L. M. Klevay

6

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A420150

26 April 2023

F. R. Dintzis

7

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A420150

26 April 2023

G. E. Inglett

8

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A420150

26 April 2023

W. C. Shuey

9

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A420150

26 April 2023

language of work or name

English

0 references

publication date

1 March 1979

1 reference

full work available at URL

25 September 2017

https://api.elsevier.com/content/article/PII:S0002916523287456?httpAccept=text/xml

1 reference

https://api.crossref.org/works/10.1093/AJCN/32.3.580

https://api.elsevier.com/content/article/PII:S0002916523287456?httpAccept=text/plain

26 April 2023

1 reference

https://api.crossref.org/works/10.1093/AJCN/32.3.580

http://academic.oup.com/ajcn/article-pdf/32/3/580/24143269/580.pdf

26 April 2023

file format

Portable Document Format

1 reference

https://api.crossref.org/works/10.1093/AJCN/32.3.580

American Journal of Clinical Nutrition

26 April 2023

published in

1 reference

25 September 2017

volume

32

1 reference

25 September 2017

issue

3

1 reference

25 September 2017

page(s)

580-592

1 reference

25 September 2017

Identifiers

0 references

1 reference