Wikidata

(Q41127796)

English

Lipid peroxidation, antioxidant concentrations, and fatty acid contents of muscle tissue from malignant hyperthermia-susceptible swine

scientific article published on August 1992

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title
Lipid peroxidation, antioxidant concentrations, and fatty acid contents of muscle tissue from malignant hyperthermia-susceptible swine (English)
1 reference
stated in
Europe PubMed Central
PubMed publication ID
1632646
retrieved
27 September 2017
main subject
fatty acid
0 references

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