(Q41132028)

27 September 2017

1 reference

title

Glucosinolates in Brassica: occurrence and significance as cancer-modulating agents (English)

1 reference

27 September 2017

Jongen WM

1

1 reference

27 September 2017

language of work or name

1 reference

1 March 1996

1 reference

Proceedings of the Nutrition Society

27 September 2017

published in

1 reference

27 September 2017

volume

55

1 reference

27 September 2017

issue

1B

1 reference

27 September 2017

page(s)

433-446

1 reference

Role of haem in the induction of cytochrome P-450 by phenobarbitone. Studies in chick embryos in ovo and in cultured chick embryo hepatocytes

27 September 2017

cites work

1 reference

https://api.crossref.org/works/10.1079%2FPNS19960040

Glucosinolates and their breakdown products in food and food plants

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS19960040

Several known indole compounds are not important precursors of direct mutagenic N-nitroso compounds in green cabbage

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS19960040

The effect of processing conditions on glucosinolates in cruciferous vegetables

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS19960040

The stability of the nitrosated products of indole, indole-3-acetonitrile, indole-3-carbinol and 4-chloroindole.

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS19960040

Formation of mutagenic N-nitroso compounds in vegetable extracts upon nitrite treatment: a comparison with the glucosinolate content

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS19960040

Modification by beet and cabbage diets of aflatoxin B1-induced rat plasma α-foetoprotein elevation, hepatic tumorigenesis, and mutagenicity of urine

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS19960040

Chapter 7: MULTISTAGE SKIN CARCINOGENESIS: A USEFUL MODEL FOR THE STUDY OF THE CHEMOPREVENTION OF CANCER

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS19960040

Formation of an activated N-nitroso compound in nitrite-treated fava beans (Vicia faba).

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS19960040

Chemical and biological properties of indole glucosinolates (glucobrassicins): a review

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS19960040

The role of metabolism in chemical mutagenesis and chemical carcinogenesis

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS19960040

The effect of glutathione conjugation and microsomal oxidation on the mutagenicity of dichloromethane in S. typhimurium.

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS19960040

Presence of 1-methyl-1,2,3,4-tetrahydro-beta-carboline-3-carboxylic acid, a precursor of a mutagenic nitroso compound, in soy sauce

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS19960040

4-Methoxyindole derivatives as nitrosable precursors of mutagens in Chinese cabbage.

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS19960040

A mutagen precursor in Chinese cabbage, indole-3-acetonitrile, which becomes mutagenic on nitrite treatment.

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS19960040

Alkylating activity in food products--especially sauerkraut and sour fermented dairy products--after incubation with nitrite under quasi-gastric conditions

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS19960040

Appearance of direct-acting mutagenicity of various foodstuffs produced in Japan and Southeast Asia on nitrite treatment.

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS19960040

21 January 2018

Identifiers

DOI

10.1079/PNS19960040

1 reference

27 September 2017

1 reference