(Q41316625)

29 September 2017

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title

Determination of pesticide residues in fruit and vegetables (English)

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29 September 2017

3

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29 September 2017

Torres CM

1

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29 September 2017

Picó Y

series ordinal

2

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29 September 2017

language of work or name

English

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publication date

1 November 1996

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Journal of Chromatography

29 September 2017

published in

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29 September 2017

volume

754

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29 September 2017

issue

1-2

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29 September 2017

page(s)

301-331

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Assessment of human exposure to chemical contaminants in foods

29 September 2017

cites work

1 reference

https://api.crossref.org/works/10.1016%2FS0021-9673%2896%2900407-4

Residues of insecticides, and fungicides in fruit produced in Ontario, Canada, 1986-1988

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0021-9673%2896%2900407-4

Monitoring Ontario-grown apples for pest control chemicals used in their production, 1978-86.

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0021-9673%2896%2900407-4

Incidence of residual levels of organophosphorus insecticides in farm produce in the Region of Murcia, Spain. Comparison of intake in the 1985-86 and 1989 campaigns

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0021-9673%2896%2900407-4

Risk assessment of organophosphorus pesticide dietary intake for the population of the city of Rome (Italy).

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0021-9673%2896%2900407-4

Chromatographic methods for the determination of pesticides in foods

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0021-9673%2896%2900407-4

Gas chromatographic analysis of organophosphorus pesticides of horticultural concern

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0021-9673%2896%2900407-4

Multiresidue method for fungicide residues in fruit and vegetables

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0021-9673%2896%2900407-4

Single-step solid-matrix clean-up of vegetable extracts for organophosphorus pesticide residue determination

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0021-9673%2896%2900407-4

Application of solid-phase partition cartridges in the determination of fungicide residues in vegetable samples

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0021-9673%2896%2900407-4

Screening analysis of pesticide residues in plant foodstuffs by capillary gas chromatography using the DFG multiresidue method S19: a comparison of customary detection by ECD/NPD with the novel atomic emission detector (AED).

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0021-9673%2896%2900407-4

Simultaneous analysis of 25 pesticides in crops using gas chromatography and their identification by gas chromatography-mass spectrometry

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0021-9673%2896%2900407-4

Determination of organophosphorus pesticides in fruits by on-line size-exclusion chromatography-liquid chromatography-gas chromatography-flame photometric detection

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0021-9673%2896%2900407-4

[Determination of dithiocarbamate residues in foodstuff by head space gas chromatography and flame photometric detection]

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0021-9673%2896%2900407-4

Gas chromatographic determination of some modern pesticides in fruits

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0021-9673%2896%2900407-4

Rapid method for the determination of multiple pyrethroid residues in fruits and vegetables by capillary column gas chromatography.

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0021-9673%2896%2900407-4

Gas chromatographic determination of triclopyr in fruits and vegetables

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0021-9673%2896%2900407-4

Determination of diclofop-methyl and diclofop residues in soil and crops by gas chromatography

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0021-9673%2896%2900407-4

Spectrophotometric method for the determination of paraquat in water, grain and plant materials.

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0021-9673%2896%2900407-4

Gas chromatographic determination of diquat and paraquat in crops

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0021-9673%2896%2900407-4

Solid phase techniques in the extraction of pesticides and related compounds from foods and soils

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0021-9673%2896%2900407-4

Multi-residue matrix solid-phase dispersion method for the determination of six synthetic pyrethroids in vegetables followed by gas chromatography with electron capture detection.

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0021-9673%2896%2900407-4

Matrix solid-phase dispersion extraction procedure for multiresidue pesticide analysis in oranges.

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0021-9673%2896%2900407-4

Analysis of pesticide residues in fruit and vegetables by matrix solid phase dispersion (MSPD) and different gas chromatography element-selective detectors

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0021-9673%2896%2900407-4

Feasibility of thiocarbamate pesticide analysis in apples by supercritical fluid extraction and high-performance liquid chromatography

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0021-9673%2896%2900407-4

Mass spectrometry in environmental organic analysis

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0021-9673%2896%2900407-4

Simultaneous Determination of Aldicarb, Ethiofencarb, Methiocarb and Their Oxidized Metabolites in Grains, Fruits and Vegetables by High Performance Liquid Chromatography

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0021-9673%2896%2900407-4

Optimization of the postcolumn hydrolysis reaction on solid phases for the routine high-performance liquid chromatographic determination of N-methylcarbamate pesticides in food products

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0021-9673%2896%2900407-4

Mobile phase variations in thermospray liquid chromatography—mass spectrometry of pesticides

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0021-9673%2896%2900407-4

Determination of residues of a range of fungicides, anti-sprouting agents and (organochlorine and organophosphorus) insecticides in potatoes by gas-liquid and high-performance liquid chromatography.

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0021-9673%2896%2900407-4

Dynamic Fluorogenic Labelling of Pesticides for High Performance Liquid Chromatography: Detection of N-Methylcarbamates with o-Phthalaldehyde

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0021-9673%2896%2900407-4

Application of an enzyme-linked immunosorbent assay (ELISA) to determine paraquat residues in milk, beef, and potatoes

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0021-9673%2896%2900407-4

Application of a monoclonal antibody-based ELISA to the determination of carbaryl in apple and grape juices

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0021-9673%2896%2900407-4

Enzyme and microbial sensors for phosphate, phenols, pesticides and peroxides

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0021-9673%2896%2900407-4

10.1016/S0021-9673(96)00407-4

7 January 2021

Identifiers

DOI

1 reference

29 September 2017

1 reference