(Q41481867)

1 October 2017

title

Bacterial populations associated with a sorghum-based fermented weaning cereal (English)

1 reference

1 October 2017

Kunene NF

1

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1 October 2017

Hastings JW

series ordinal

2

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1 October 2017

von Holy A

series ordinal

3

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1 October 2017

language of work or name

1 reference

1 August 1999

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International Journal of Food Microbiology

1 October 2017

published in

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1 October 2017

volume

49

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1 October 2017

issue

1-2

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1 October 2017

page(s)

75-83

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Antimicrobial resistance and R-factor transfer of salmonellae isolated from chicken carcasses in Greek hospitals.

1 October 2017

cites work

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2899%2900062-8

7 January 2021

Bacillus cereus in infant foods and dried milk products

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2899%2900062-8

7 January 2021

Efficacy of media and methods for detecting and enumerating Campylobacter jejuni in refrigerated chicken meat

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2899%2900062-8

7 January 2021

Contamination of weaning foods and transmission of enterotoxigenic Escherichia coli diarrhoea in children in rural Bangladesh

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2899%2900062-8

7 January 2021

Quantification of microbial populations associated with the manufacture of vacuum-packaged, smoked vienna sausages.

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2899%2900062-8

7 January 2021

Bacterial contamination of weaning foods and drinking water in rural Bangladesh

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https://api.crossref.org/works/10.1016%2FS0168-1605%2899%2900062-8

7 January 2021

Inhibition of different strains of enteropathogens in a lactic-fermenting cereal gruel.

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2899%2900062-8

7 January 2021

A note on Aeromonas spp. from chickens as possible food-borne pathogens

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2899%2900062-8

7 January 2021

Listeria monocytogenes in Raw Milk: Detection, Incidence, and Pathogenicity

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https://api.crossref.org/works/10.1016%2FS0168-1605%2899%2900062-8

7 January 2021

A large outbreak of gastroenteritis caused by diarrheal toxin-producing Bacillus cereus

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2899%2900062-8

7 January 2021

Fermentation of cereals for reduction of bacterial contamination of weaning foods in Ghana

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2899%2900062-8

7 January 2021

Antimicrobial effect of fermented Ghanaian maize dough

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2899%2900062-8

7 January 2021

Ecology of accelerated natural lactic fermentation of sorghum-based infant food formulas

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https://api.crossref.org/works/10.1016%2FS0168-1605%2899%2900062-8

7 January 2021

Malnutrition and gastroenteritis in The Gambia

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2899%2900062-8

7 January 2021

Survival of bacterial enteric pathogens in traditional fermented foods

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2899%2900062-8

7 January 2021

The use of Bacillus diarrhoeal enterotoxin (BDE) detection using an ELISA technique in the confirmation of the aetiology of Bacillus-mediated diarrhoea.

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2899%2900062-8

7 January 2021

Detection of Escherichia coli O157:H7 and other verocytotoxin-producing E. coli (VTEC) in food

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2899%2900062-8

7 January 2021

10.1016/S0168-1605(99)00062-8

Identifiers

DOI

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1 October 2017

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