(Q41556308)

3 October 2017

Preparation and biological properties of glycosylated insulin (English)

1 reference

https://api.crossref.org/works/10.1016/0014-5793(79)81148-5

8 May 2023

1 reference

1 reference

https://api.crossref.org/works/10.1016/0014-5793(79)81148-5

8 May 2023

1 reference

https://api.crossref.org/works/10.1016/0014-5793(79)81148-5

8 May 2023

1 reference

https://api.crossref.org/works/10.1016/0014-5793(79)81148-5

8 May 2023

1 reference

https://api.crossref.org/works/10.1016/0014-5793(79)81148-5

8 May 2023

1 reference

https://api.crossref.org/works/10.1016/0014-5793(79)81148-5

8 May 2023

author name string

R. Dolhofer

series ordinal

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A437095

8 May 2023

O. H. Wieland

series ordinal

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A437095

8 May 2023

language of work or name

English

0 references

publication date

1 April 1979

1 reference

full work available at URL

3 October 2017

https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1016%2F0014-5793%2879%2981148-5

1 reference

https://api.crossref.org/works/10.1016/0014-5793(79)81148-5

https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1016%2F0014-5793(79)81148-5

8 May 2023

1 reference

https://api.crossref.org/works/10.1016/0014-5793(79)81148-5

http://onlinelibrary.wiley.com/wol1/doi/10.1016/0014-5793(79)81148-5/fullpdf

8 May 2023

1 reference

https://api.crossref.org/works/10.1016/0014-5793(79)81148-5

8 May 2023

1 reference

3 October 2017

100

1 reference

3 October 2017

1

1 reference

3 October 2017

133-136

1 reference

The Glycosylation of Hemoglobin: Relevance to Diabetes Mellitus

3 October 2017

1 reference

https://api.crossref.org/works/10.1016%2F0014-5793%2879%2981148-5

In vitro synthesis of hemoglobin AIc

21 January 2018

1 reference

https://api.crossref.org/works/10.1016%2F0014-5793%2879%2981148-5

Effects of nonsuppressible insulin-like activity and insulin on glucose oxidation and lipolysis in the isolated adipose cell.

21 January 2018

1 reference

https://api.crossref.org/works/10.1016%2F0014-5793%2879%2981148-5

Biological inactivation of proteins by the Maillard reaction. Effect of mild heat on the tertiary structure of insulin

21 January 2018

1 reference

https://api.crossref.org/works/10.1016%2F0014-5793%2879%2981148-5

Diabetic cataract formation: potential role of glycosylation of lens crystallins

21 January 2018

1 reference

https://api.crossref.org/works/10.1016%2F0014-5793%2879%2981148-5

Clinical and biochemical studies on the significance and formation of hemoglobins AIc and AIa+b in diabetes mellitus

21 January 2018

1 reference

https://api.crossref.org/works/10.1016%2F0014-5793%2879%2981148-5

In vitro glycosylation of hemoglobins by different sugars and sugar phosphates

21 January 2018

1 reference

https://api.crossref.org/works/10.1016%2F0014-5793%2879%2981148-5

21 January 2018

1 reference

https://api.crossref.org/works/10.1016%2F0014-5793%2879%2981148-5

Insulin-like activity of dilute human serum assayed by an isolated adipose cell method

21 January 2018

1 reference

https://api.crossref.org/works/10.1016%2F0014-5793%2879%2981148-5

Assay of insulin-like activity by the isolated fat cell method. I. Factors influencing the response to crystalline insulin

21 January 2018

1 reference

https://api.crossref.org/works/10.1016%2F0014-5793%2879%2981148-5

A Simple Free Fat Cell Bioassay for Insulin

21 January 2018

1 reference

https://api.crossref.org/works/10.1016%2F0014-5793%2879%2981148-5

Binding of d-glucose to insulin

21 January 2018

series ordinal

15

1 reference

https://api.crossref.org/works/10.1016/0014-5793(79)81148-5

8 May 2023

Identifiers

1 reference

3 October 2017

1 reference