Wikidata

(Q41844598)

English

Variations in the component fatty acids of butter due to changes in seasonal and feeding conditions

scientific article published on January 1930

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Statements

title
Variations in the component fatty acids of butter due to changes in seasonal and feeding conditions (English)
1 reference
stated in
Europe PubMed Central
PMC publication ID
1254609
retrieved
13 October 2017
main subject
butter
0 references
fatty acid
0 references

Identifiers

 
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