(Q41852915)

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The component glycerides of an ox depot fat.

scientific article published on October 1938

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Europe PubMed Central

13 October 2017

The component glycerides of an ox depot fat. (English)

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Europe PubMed Central

13 October 2017

Hilditch TP

1

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Europe PubMed Central

PMC publication ID

1264254

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13 October 2017

Paul S

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2

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Europe PubMed Central

PMC publication ID

1264254

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13 October 2017

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English

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1 October 1938

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Europe PubMed Central

13 October 2017

10

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Biochemical Journal

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Europe PubMed Central

13 October 2017

32

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Europe PubMed Central

13 October 2017

10

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Europe PubMed Central

13 October 2017

1775-1784

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Europe PubMed Central

13 October 2017

The glyceride structure of beef tallows

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PubMed Central

reference URL

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1264254

retrieved

5 June 2018

The glyceride structure of butter-fats

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PubMed Central

reference URL

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1264254

retrieved

5 June 2018

The component fatty acids of rat body fats

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PubMed Central

reference URL

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1264254

retrieved

18 August 2018

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DOI

10.1042/BJ0321775

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stated in

Europe PubMed Central

13 October 2017

1 reference

Europe PubMed Central

PMC publication ID

1264254

retrieved

13 October 2017

PubMed publication ID

16746811

1 reference

stated in

Europe PubMed Central

PMC publication ID

1264254

retrieved

13 October 2017

(Q41852915)

The component glycerides of an ox depot fat.

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