(Q41961854)

English

Studies on antimutagenic effect of milk cultured with lactic acid bacteria on the Trp-P2-induced mutagenicity to TA98 strain of Salmonella typhimurium

scientific article published on November 1992

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scholarly article

1 reference

Europe PubMed Central

PubMed publication ID

14 October 2017

Studies on antimutagenic effect of milk cultured with lactic acid bacteria on the Trp-P2-induced mutagenicity to TA98 strain of Salmonella typhimurium (English)

1 reference

Europe PubMed Central

PubMed publication ID

14 October 2017

lactic acid bacteria

0 references

Salmonella Typhimurium

1 reference

based on heuristic

inferred from title

author name string

Hosoda M

1

1 reference

Europe PubMed Central

PubMed publication ID

14 October 2017

Hashimoto H

2

1 reference

Europe PubMed Central

PubMed publication ID

14 October 2017

Morita H

3

1 reference

Europe PubMed Central

PubMed publication ID

14 October 2017

Chiba M

4

1 reference

Europe PubMed Central

PubMed publication ID

14 October 2017

Hosono A

5

1 reference

Europe PubMed Central

PubMed publication ID

14 October 2017

publication date

1 November 1992

1 reference

Europe PubMed Central

PubMed publication ID

14 October 2017

Journal of Dairy Research

1 reference

Europe PubMed Central

PubMed publication ID

14 October 2017

59

1 reference

Europe PubMed Central

PubMed publication ID

14 October 2017

4

1 reference

Europe PubMed Central

PubMed publication ID

14 October 2017

543-549

1 reference

Europe PubMed Central

PubMed publication ID

14 October 2017

Lactobacillus acidophilus as a dietary adjunct for milk to aid lactose digestion in humans.

1 reference

https://api.crossref.org/works/10.1017%2FS0022029900027217

7 January 2021

based on heuristic

inferred from DOI database lookup

Antimutagenicity of milk cultured with lactic acid bacteria against N-methyl-N'-nitro-N-nitrosoguanidine

1 reference

https://api.crossref.org/works/10.1017%2FS0022029900027217

7 January 2021

based on heuristic

inferred from DOI database lookup

Health and nutritional benefits from lactic acid bacteria

1 reference

https://api.crossref.org/works/10.1017%2FS0022029900027217

7 January 2021

based on heuristic

inferred from DOI database lookup

Beneficial Interrelationships Between Certain Microorganisms and Humans: Candidate Microorganisms for Use as Dietary Adjuncts 1, 2

1 reference

https://api.crossref.org/works/10.1017%2FS0022029900027217

7 January 2021

based on heuristic

inferred from DOI database lookup

Anticarcinogenic and Immunological Properties of Dietary Lactobacilli

1 reference

https://api.crossref.org/works/10.1017%2FS0022029900027217

7 January 2021

based on heuristic

inferred from DOI database lookup

Ion exchange separation of the antitumor component(s) of yogurt dialyzate

1 reference

https://api.crossref.org/works/10.1017%2FS0022029900027217

7 January 2021

based on heuristic

inferred from DOI database lookup

The effect of milk and lactobacillus feeding on human intestinal bacterial enzyme activity

1 reference

https://api.crossref.org/works/10.1017%2FS0022029900027217

7 January 2021

based on heuristic

inferred from DOI database lookup

Antitumor Activity of Yogurt Components 1

1 reference

https://api.crossref.org/works/10.1017%2FS0022029900027217

7 January 2021

based on heuristic

inferred from DOI database lookup

The Binding Ability of α-Lactalbumin and β-Lactoglobulin to Mutagenic Heterocyclic Amines

1 reference

https://api.crossref.org/works/10.1017%2FS0022029900027217

7 January 2021

based on heuristic

inferred from DOI database lookup

Isolation and structure studies of mutagenic principles in amino acid pyrolysates

1 reference

https://api.crossref.org/works/10.1017%2FS0022029900027217

7 January 2021

based on heuristic

inferred from DOI database lookup

Identifiers

10.1017/S0022029900027217

0 references

PubMed publication ID

1 reference

Europe PubMed Central

PubMed publication ID

14 October 2017

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