(Q42257132)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:28949340%20AND%20SRC:MED&resulttype=core&format=json

31 March 2020

title

Dietary fish, n-3 polyunsaturated fatty acid consumption, and depression risk in Japan: a population-based prospective cohort study (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:28949340%20AND%20SRC:MED&resulttype=core&format=json

31 March 2020

0 references

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:28949340%20AND%20SRC:MED&resulttype=core&format=json

31 March 2020

author name string

N Sawada

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:28949340%20AND%20SRC:MED&resulttype=core&format=json

31 March 2020

M Mimura

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:28949340%20AND%20SRC:MED&resulttype=core&format=json

31 March 2020

R Shikimoto

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:28949340%20AND%20SRC:MED&resulttype=core&format=json

31 March 2020

S Nozaki

5

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:28949340%20AND%20SRC:MED&resulttype=core&format=json

31 March 2020

K Hamazaki

6

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:28949340%20AND%20SRC:MED&resulttype=core&format=json

31 March 2020

Y Uchitomi

7

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:28949340%20AND%20SRC:MED&resulttype=core&format=json

31 March 2020

S Tsugane

8

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:28949340%20AND%20SRC:MED&resulttype=core&format=json

31 March 2020

language of work or name

1 reference

26 September 2017

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:28949340%20AND%20SRC:MED&resulttype=core&format=json

31 March 2020

published in

Translational Psychiatry

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:28949340%20AND%20SRC:MED&resulttype=core&format=json

31 March 2020

volume

7

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:28949340%20AND%20SRC:MED&resulttype=core&format=json

31 March 2020

issue

9

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:28949340%20AND%20SRC:MED&resulttype=core&format=json

31 March 2020

page(s)

e1242

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:28949340%20AND%20SRC:MED&resulttype=core&format=json

Creative Commons Attribution 4.0 International

31 March 2020

copyright license

start time

1 September 2017

1 reference

April 2022 Public Data File from Crossref

copyright status

copyrighted

0 references

exact match

https://scigraph.springernature.com/pub.10.1038/tp.2017.206

0 references

cites work

Recent advances in the chemistry and biology of anti-inflammatory and specialized pro-resolving mediators biosynthesized from n-3 docosapentaenoic acid

1 reference

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Dietary n-3 PUFA, fish consumption and depression: A systematic review and meta-analysis of observational studies

26 October 2017

1 reference

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Efficacy of omega-3 highly unsaturated fatty acids in the treatment of depression.

26 October 2017

1 reference

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Meta-analysis and meta-regression of omega-3 polyunsaturated fatty acid supplementation for major depressive disorder.

26 October 2017

1 reference

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Fish, n-3 PUFA consumption, and pancreatic cancer risk in Japanese: a large, population-based, prospective cohort study

26 October 2017

1 reference

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Nutritional medicine as mainstream in psychiatry.

26 October 2017

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Omega-3 Polyunsaturated Fatty Acids in Prevention of Mood and Anxiety Disorders

26 October 2017

1 reference

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Pro-resolving lipid mediators are leads for resolution physiology

26 October 2017

1 reference

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Role of omega-3 fatty acids in the treatment of depressive disorders: a comprehensive meta-analysis of randomized clinical trials

26 October 2017

1 reference

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Fish and fat intake and prevalence of depressive symptoms during pregnancy in Japan: baseline data from the Kyushu Okinawa Maternal and Child Health Study.

26 October 2017

1 reference

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Survey of n-3 and n-6 polyunsaturated fatty acids in fish and fish products

26 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5639249

Are omega-3 fatty acids antidepressants or just mood-improving agents? The effect depends upon diagnosis, supplement preparation, and severity of depression

26 October 2017

1 reference

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No association between fish intake and depression in over 15,000 older adults from seven low and middle income countries--the 10/66 study

26 October 2017

1 reference

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Reproducibility and validity of dietary patterns assessed by a food frequency questionnaire used in the 5-year follow-up survey of the Japan Public Health Center-Based Prospective Study

26 October 2017

1 reference

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A meta-analytic review of polyunsaturated fatty acid compositions in patients with depression

26 October 2017

1 reference

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Healthy intakes of n-3 and n-6 fatty acids: estimations considering worldwide diversity

26 October 2017

1 reference

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Daily omega-3 fatty acid intake and depression in Japanese patients with newly diagnosed lung cancer

26 October 2017

1 reference

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The PHQ-9: validity of a brief depression severity measure

26 October 2017

1 reference

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Plasma analysis of di- and trihydroxycholestanoic acid diastereoisomers in peroxisomal alpha-methylacyl-CoA racemase deficiency

26 October 2017

1 reference

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Total energy intake: implications for epidemiologic analyses

26 October 2017

1 reference

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Associations of dietary intake and plasma concentrations of eicosapentaenoic and docosahexaenoic acid with prenatal depressive symptoms in Japan

26 October 2017

1 reference

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The JPHC study: design and some findings on the typical Japanese diet.

17 August 2018

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Fish and n-3 polyunsaturated fatty acid intake and depressive symptoms: Ryukyus Child Health Study

17 August 2018

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The patient health questionnaire, Japanese version: validity according to the mini-international neuropsychiatric interview-plus

17 August 2018

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Dietary intake of folate, other B vitamins, and omega-3 polyunsaturated fatty acids in relation to depressive symptoms in Japanese adults

17 August 2018

1 reference

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Risk of postpartum depression in relation to dietary fish and fat intake in Japan: the Osaka Maternal and Child Health Study

17 August 2018

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Validity of a Self-administered Food Frequency Questionnaire Used in the 5-year Follow-up Survey of the JPHC Study Cohort I to Assess Fatty Acid Intake: Comparison with Dietary Records and Serum Phospholipid Level

17 August 2018

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Fish consumption and major depression

17 August 2018

1 reference

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The CES-D Scale: A Self-Report Depression Scale for Research in the General Population

17 August 2018

1 reference

Crossref

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Consumption of n-3 fatty acids and fish reduces risk of hepatocellular carcinoma

21 January 2018

1 reference

PubMed

https://pubmed.ncbi.nlm.nih.gov/28949340

inferred from PubMed ID database lookup

12 December 2020

based on heuristic

Identifiers

DOI

10.1038/TP.2017.206

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:28949340%20AND%20SRC:MED&resulttype=core&format=json

31 March 2020

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:28949340%20AND%20SRC:MED&resulttype=core&format=json

31 March 2020

1 reference