(Q42567738)

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Ascorbic acid as the antiscorbutic factor

scientific article published on January 1933

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Europe PubMed Central

2 November 2017

Ascorbic acid as the antiscorbutic factor (English)

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Europe PubMed Central

2 November 2017

Hirst EL

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1253020

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2 November 2017

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English

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1 January 1933

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2 November 2017

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Europe PubMed Central

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27

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4

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1271-1278

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2 November 2017

The regeneration of the reducing properties of oxidised lemon juice

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PubMed Central

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https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1253020

retrieved

28 May 2018

The Antiscorbutic Fraction of Lemon Juice. V.

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reference URL

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1253020

retrieved

28 May 2018

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DOI

10.1042/BJ0271271

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Europe PubMed Central

2 November 2017

1 reference

Europe PubMed Central

PMC publication ID

1253020

retrieved

2 November 2017

PubMed publication ID

16745222

1 reference

stated in

Europe PubMed Central

PMC publication ID

1253020

retrieved

2 November 2017

(Q42567738)

Ascorbic acid as the antiscorbutic factor

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