Wikidata

(Q42724294)

English

Optimisation of microwave assisted extraction (MAE) for polycyclic aromatic hydrocarbon (PAH) determination in smoked meat

scientific article published on 8 August 2008

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title
Optimisation of microwave assisted extraction (MAE) for polycyclic aromatic hydrocarbon (PAH) determination in smoked meat (English)
1 reference
stated in
Europe PubMed Central
PubMed publication ID
22063995
retrieved
5 November 2017

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