(Q42751195)

English

Some observations on the effect of fats on blood clotting

scientific article published on August 1957

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scholarly article

1 reference

Europe PubMed Central

PMC publication ID

6 November 2017

Some observations on the effect of fats on blood clotting (English)

1 reference

Europe PubMed Central

PMC publication ID

6 November 2017

author name string

BILLIMORIA JD

1

1 reference

Europe PubMed Central

PMC publication ID

6 November 2017

LOCKEY E

2

1 reference

Europe PubMed Central

PMC publication ID

6 November 2017

MACLAGAN NF

3

1 reference

Europe PubMed Central

PMC publication ID

6 November 2017

language of work or name

0 references

publication date

1 August 1957

1 reference

Europe PubMed Central

PMC publication ID

6 November 2017

Journal of the Royal Society of Medicine

1 reference

Europe PubMed Central

PMC publication ID

6 November 2017

50

1 reference

Europe PubMed Central

PMC publication ID

6 November 2017

8

1 reference

Europe PubMed Central

PMC publication ID

6 November 2017

623-625

1 reference

Europe PubMed Central

PMC publication ID

6 November 2017

Relationship of alimentary lipaemia to blood coagulability.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1889078

27 July 2018

Reassessment of effect of fatty meals on blood coagulability.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1889078

16 August 2018

Failure of ingestion of cream to affect blood coagulation

1 reference

https://pubmed.ncbi.nlm.nih.gov/13465745

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Lack of effect of fat ingestion on blood coagulation

1 reference

https://pubmed.ncbi.nlm.nih.gov/13465745

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Food lipids and blood coagulation

1 reference

https://pubmed.ncbi.nlm.nih.gov/13465745

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Blood coagulation after a fat meal

1 reference

https://pubmed.ncbi.nlm.nih.gov/13465745

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

The similar effect of chylomicra and ethanolamine phosphatide on the generation of thrombin during coagulation

1 reference

https://pubmed.ncbi.nlm.nih.gov/13465745

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

The local and systemic effects of cream on blood coagulation: a physiological basis for early feeding in gastrointestinal bleeding

1 reference

https://pubmed.ncbi.nlm.nih.gov/13465745

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Anticoagulant therapy

1 reference

https://pubmed.ncbi.nlm.nih.gov/13465745

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Identifiers

PMC publication ID

1 reference

Europe PubMed Central

PMC publication ID

6 November 2017

PubMed publication ID

1 reference

Europe PubMed Central

PMC publication ID

6 November 2017

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