(Q42906641)

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Diet and cancer prevention: Contributions from the European Prospective Investigation into Cancer and Nutrition (EPIC) study.

scientific article published on September 2010

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Europe PubMed Central

PubMed ID

20843485

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20843485%20AND%20SRC:MED&resulttype=core&format=json

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13 February 2020

title

Diet and cancer prevention: Contributions from the European Prospective Investigation into Cancer and Nutrition (EPIC) study (English)

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Europe PubMed Central

PubMed ID

20843485

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20843485%20AND%20SRC:MED&resulttype=core&format=json

13 February 2020

2

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Europe PubMed Central

PubMed ID

20843485

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20843485%20AND%20SRC:MED&resulttype=core&format=json

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13 February 2020

Carlos A González

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1

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Europe PubMed Central

PubMed ID

20843485

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20843485%20AND%20SRC:MED&resulttype=core&format=json

retrieved

13 February 2020

author name string

Carlos A Gonzalez

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1

1 reference

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Europe PubMed Central

10 November 2017

1 September 2010

1 reference

stated in

Europe PubMed Central

PubMed ID

20843485

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20843485%20AND%20SRC:MED&resulttype=core&format=json

retrieved

13 February 2020

published in

European Journal of Cancer

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Europe PubMed Central

PubMed ID

20843485

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20843485%20AND%20SRC:MED&resulttype=core&format=json

retrieved

13 February 2020

volume

46

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Europe PubMed Central

PubMed ID

20843485

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20843485%20AND%20SRC:MED&resulttype=core&format=json

retrieved

13 February 2020

page(s)

2555-2562

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Europe PubMed Central

PubMed ID

20843485

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20843485%20AND%20SRC:MED&resulttype=core&format=json

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13 February 2020

issue

14

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Europe PubMed Central

PubMed ID

20843485

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20843485%20AND%20SRC:MED&resulttype=core&format=json

retrieved

13 February 2020

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DOI

10.1016/J.EJCA.2010.07.025

1 reference

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Europe PubMed Central

PubMed ID

20843485

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20843485%20AND%20SRC:MED&resulttype=core&format=json

13 February 2020

1 reference

Europe PubMed Central

PubMed ID

20843485

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20843485%20AND%20SRC:MED&resulttype=core&format=json

(Q42906641)

Diet and cancer prevention: Contributions from the European Prospective Investigation into Cancer and Nutrition (EPIC) study.

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