(Q43045821)

12 November 2017

title

Hypertension induced by omega-3 polyunsaturated fatty acid deficiency is alleviated by alpha-linolenic acid regardless of dietary source (English)

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12 November 2017

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Denovan P Begg

1

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12 November 2017

Andrew J Sinclair

2

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12 November 2017

Lauren A Stahl

3

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12 November 2017

Shirmila D Premaratna

4

1 reference

12 November 2017

Ahmad Hafandi

5

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12 November 2017

Mark Jois

6

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12 November 2017

Richard S Weisinger

7

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12 November 2017

publication date

3 June 2010

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12 November 2017

published in

Hypertension Research

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12 November 2017

volume

33

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12 November 2017

issue

8

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12 November 2017

page(s)

808-813

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https://scigraph.springernature.com/pub.10.1038/hr.2010.84

12 November 2017

exact match

0 references

1 reference

https://api.crossref.org/works/10.1038%2FHR.2010.84

Antihypertensive properties of linoleic acid and fish oil omega-3 fatty acids independent of the prostaglandin system

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FHR.2010.84

Central leptin infusion attenuates the cardiovascular and metabolic effects of fasting in rats.

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FHR.2010.84

Chronic leptin infusion increases arterial pressure.

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FHR.2010.84

Interactive environmental and genetic effects on longevity in the male rat: litter size, exercise, electric shocks and castration

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FHR.2010.84

Omega 6 to omega 3 fatty acid imbalance early in life leads to persistent reductions in DHA levels in glycerophospholipids in rat hypothalamus even after long-term omega 3 fatty acid repletion.

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FHR.2010.84

7 January 2021

Dietary n-3 PUFA deprivation alters expression of enzymes of the arachidonic and docosahexaenoic acid cascades in rat frontal cortex

1 reference

https://api.crossref.org/works/10.1038%2FHR.2010.84

7 January 2021

The role of docosahexaenoic acid containing phospholipids in modulating G protein-coupled signaling pathways: visual transduction

1 reference

https://api.crossref.org/works/10.1038%2FHR.2010.84

7 January 2021

Fish-oil fatty acid supplementation in active rheumatoid arthritis. A double-blinded, controlled, crossover study

1 reference

https://api.crossref.org/works/10.1038%2FHR.2010.84

7 January 2021

Effects of dietary omega-3 polyunsaturated fatty acids on brain gene expression

1 reference

https://api.crossref.org/works/10.1038%2FHR.2010.84

7 January 2021

Increased blood pressure later in life may be associated with perinatal n-3 fatty acid deficiency

1 reference

https://api.crossref.org/works/10.1038%2FHR.2010.84

7 January 2021

Perinatal omega-3 fatty acid deficiency affects blood pressure later in life

1 reference

https://api.crossref.org/works/10.1038%2FHR.2010.84

7 January 2021

Omega-3 polyunsaturated fatty acid supplementation reduces hypertension in TGR(mRen-2)27 rats

1 reference

https://api.crossref.org/works/10.1038%2FHR.2010.84

7 January 2021

Long chain polyunsaturated fatty acid supplementation in infant formula and blood pressure in later childhood: follow up of a randomised controlled trial

1 reference

https://api.crossref.org/works/10.1038%2FHR.2010.84

7 January 2021

Prenatal dietary docosahexaenoic acid supplementation in combination with protein restriction does not affect blood pressure in adult Wistar rats

1 reference

https://api.crossref.org/works/10.1038%2FHR.2010.84

7 January 2021

Dietary protein level interacts with omega-3 polyunsaturated fatty acid deficiency to induce hypertension.

1 reference

https://api.crossref.org/works/10.1038%2FHR.2010.84

7 January 2021

Rapeseed oil ingestion and exacerbation of hypertension-related conditions in stroke prone spontaneously hypertensive rats

1 reference

https://api.crossref.org/works/10.1038%2FHR.2010.84

7 January 2021

Vegetable oils high in phytosterols make erythrocytes less deformable and shorten the life span of stroke-prone spontaneously hypertensive rats

1 reference

https://api.crossref.org/works/10.1038%2FHR.2010.84

7 January 2021

Dietary canola and soybean oil fed to SHRSP rat dams differently affect the growth and survival of their male pups

1 reference

https://api.crossref.org/works/10.1038%2FHR.2010.84

7 January 2021

Effects of high-fat diets on body composition, hypothalamus NPY, and plasma leptin and corticosterone levels in rats.

1 reference

https://api.crossref.org/works/10.1038%2FHR.2010.84

7 January 2021

Obesity and hypertension among young adults

1 reference

https://api.crossref.org/works/10.1038%2FHR.2010.84

7 January 2021

Vasoconstriction induced by noradrenaline and angiotensin II is antagonized by eicosapentaenoic acid independent of formation of trienoic eicosanoids

1 reference

https://api.crossref.org/works/10.1038%2FHR.2010.84

7 January 2021

Effect of omega-3 fatty acids on the vascular response to angiotensin in normotensive men.

1 reference

https://api.crossref.org/works/10.1038%2FHR.2010.84

7 January 2021

Marine oils dose-dependently inhibit vasoconstriction of forearm resistance vessels in humans

1 reference

https://api.crossref.org/works/10.1038%2FHR.2010.84

7 January 2021

Pathophysiological role of leptin in obesity-related hypertension.

1 reference

https://api.crossref.org/works/10.1038%2FHR.2010.84

7 January 2021

Role of hypothalamic melanocortin 3/4-receptors in mediating chronic cardiovascular, renal, and metabolic actions of leptin.

1 reference

https://api.crossref.org/works/10.1038%2FHR.2010.84

7 January 2021

Nutrition and longevity in the rat. V. Weaning weight, adult size, and onset of disease

1 reference

https://api.crossref.org/works/10.1038%2FHR.2010.84

7 January 2021

Identifiers

DOI

10.1038/HR.2010.84

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Dimensions Publication ID

12 November 2017

1010377846

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1 reference