(Q43057057)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20492308%20AND%20SRC:MED&resulttype=core&format=json

3 February 2020

title

Use of lysozyme, nisin, and EDTA combined treatments for maintaining quality of packed ostrich patties (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20492308%20AND%20SRC:MED&resulttype=core&format=json

3 February 2020

4

1 reference

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3 February 2020

author name string

Marianna Mastromatteo

series ordinal

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20492308%20AND%20SRC:MED&resulttype=core&format=json

3 February 2020

Annalisa Lucera

series ordinal

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20492308%20AND%20SRC:MED&resulttype=core&format=json

3 February 2020

Milena Sinigaglia

series ordinal

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20492308%20AND%20SRC:MED&resulttype=core&format=json

3 February 2020

language of work or name

1 reference

1 April 2010

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20492308%20AND%20SRC:MED&resulttype=core&format=json

3 February 2020

published in

Journal of Food Science

1 reference

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3 February 2020

volume

75

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20492308%20AND%20SRC:MED&resulttype=core&format=json

3 February 2020

issue

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20492308%20AND%20SRC:MED&resulttype=core&format=json

3 February 2020

page(s)

M178-86

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20492308%20AND%20SRC:MED&resulttype=core&format=json

10.1111/J.1750-3841.2010.01556.X

3 February 2020

Identifiers

DOI

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20492308%20AND%20SRC:MED&resulttype=core&format=json

3 February 2020

1 reference