(Q43118991)

English

Chemical composition and antioxidant/antidiabetic potential of Brazilian native fruits and commercial frozen pulps

scientific article published in April 2010

Statements

Chemical composition and antioxidant/antidiabetic potential of Brazilian native fruits and commercial frozen pulps (English)
Any Elisa De Souza Schmidt Gonçalves
Franco Maria Lajolo
Maria Inés Genovese
1 April 2010
4666-4674

Identifiers

 
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