(Q43144402)

English

Dietary intake estimate for perfluorooctanesulphonic acid (PFOS) and other perfluorocompounds (PFCs) in UK retail foods following determination using standard addition LC-MS/MS.

scientific article published in April 2010

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scholarly article

1 reference

Europe PubMed Central

PubMed publication ID

14 November 2017

Dietary intake estimate for perfluorooctanesulphonic acid (PFOS) and other perfluorocompounds (PFCs) in UK retail foods following determination using standard addition LC-MS/MS. (English)

1 reference

Europe PubMed Central

PubMed publication ID

14 November 2017

author name string

D B Clarke

1

1 reference

Europe PubMed Central

PubMed publication ID

14 November 2017

V A Bailey

2

1 reference

Europe PubMed Central

PubMed publication ID

14 November 2017

A Routledge

3

1 reference

Europe PubMed Central

PubMed publication ID

14 November 2017

A S Lloyd

4

1 reference

Europe PubMed Central

PubMed publication ID

14 November 2017

S Hird

5

1 reference

Europe PubMed Central

PubMed publication ID

14 November 2017

D N Mortimer

6

1 reference

Europe PubMed Central

PubMed publication ID

14 November 2017

M Gem

7

1 reference

Europe PubMed Central

PubMed publication ID

14 November 2017

publication date

1 April 2010

1 reference

Europe PubMed Central

PubMed publication ID

14 November 2017

Food Additives and Contaminants Part A

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Europe PubMed Central

PubMed publication ID

14 November 2017

27

1 reference

Europe PubMed Central

PubMed publication ID

14 November 2017

4

1 reference

Europe PubMed Central

PubMed publication ID

14 November 2017

530-545

1 reference

Europe PubMed Central

PubMed publication ID

14 November 2017

Are PFCAs bioaccumulative? A critical review and comparison with regulatory criteria and persistent lipophilic compounds.

1 reference

https://api.crossref.org/works/10.1080%2F19440040903476590

21 January 2018

Human exposure to perfluorinated chemicals through the diet: intake of perfluorinated compounds in foods from the Catalan (Spain) market

1 reference

https://api.crossref.org/works/10.1080%2F19440040903476590

21 January 2018

Exposure of an adult population to perfluorinated substances using duplicate diet portions and biomonitoring data

1 reference

https://api.crossref.org/works/10.1080%2F19440040903476590

21 January 2018

Species-specific concentrations of perfluoroalkyl contaminants in farm and pet animals in Japan

1 reference

https://api.crossref.org/works/10.1080%2F19440040903476590

21 January 2018

Temporal trends of PFOS and PFOA in guillemot eggs from the Baltic Sea, 1968--2003.

1 reference

https://api.crossref.org/works/10.1080%2F19440040903476590

21 January 2018

Emerging endocrine disrupters: perfluoroalkylated substances

1 reference

https://api.crossref.org/works/10.1080%2F19440040903476590

21 January 2018

Historical trends in human serum levels of perfluorooctanoate and perfluorooctane sulfonate in Shenyang, China.

1 reference

https://api.crossref.org/works/10.1080%2F19440040903476590

21 January 2018

Mass spectral studies towards more reliable measurement of perfluorooctanesulfonic acid and other perfluorinated chemicals (PFCs) in food matrices using liquid chromatography/tandem mass spectrometry

1 reference

https://api.crossref.org/works/10.1080%2F19440040903476590

21 January 2018

Decline in perfluorooctanesulfonate and other polyfluoroalkyl chemicals in American Red Cross adult blood donors, 2000-2006.

1 reference

https://api.crossref.org/works/10.1080%2F19440040903476590

21 January 2018

Sources, fate and transport of perfluorocarboxylates

1 reference

https://api.crossref.org/works/10.1080%2F19440040903476590

21 January 2018

Perfluorinated compounds in river water, river sediment, market fish, and wildlife samples from Japan.

1 reference

https://api.crossref.org/works/10.1080%2F19440040903476590

21 January 2018

Alkaline digestion and solid phase extraction method for perfluorinated compounds in mussels and oysters from South China and Japan.

1 reference

https://api.crossref.org/works/10.1080%2F19440040903476590

21 January 2018

Use of newborn screening program blood spots for exposure assessment: declining levels of perluorinated compounds in New York State infants

1 reference

https://api.crossref.org/works/10.1080%2F19440040903476590

21 January 2018

Analysis of fluorotelomer alcohols, fluorotelomer acids, and short- and long-chain perfluorinated acids in water and biota

1 reference

https://api.crossref.org/works/10.1080%2F19440040903476590

21 January 2018

Dietary Exposure of Canadians to Perfluorinated Carboxylates and Perfluorooctane Sulfonate via Consumption of Meat, Fish, Fast Foods, and Food Items Prepared in Their Packaging

1 reference

https://api.crossref.org/works/10.1080%2F19440040903476590

21 January 2018

Identifiers

10.1080/19440040903476590

1 reference

Europe PubMed Central

PubMed publication ID

14 November 2017

PubMed publication ID

1 reference

Europe PubMed Central

PubMed publication ID

14 November 2017

ResearchGate publication ID

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