(Q43251869)
Statements
Development of a new HPLC method used for determination of zearalenone and its metabolites in broiler samples. Influence of zearalenone on the nutritional properties of broiler meat (English)
Frederique Bravin
Marcel Delaforge
Luminita Vladescu
Irinel Adriana Badea
Rodica Diana Criste
1 November 2009