(Q43261772)

17 November 2017

The influence of food intake on the bioavailability of timegadine, a novel non-steroidal anti-inflammatory drug (English)

1 reference

17 November 2017

1 reference

S George

1

1 reference

17 November 2017

K Dauwe

series ordinal

2

1 reference

17 November 2017

A McBurney

series ordinal

3

1 reference

17 November 2017

J Ward

series ordinal

4

1 reference

17 November 2017

language of work or name

English

0 references

publication date

1 April 1983

1 reference

British Journal of Clinical Pharmacology

17 November 2017

1 reference

17 November 2017

15

1 reference

17 November 2017

4

1 reference

17 November 2017

495-498

1 reference

Effect of food on the bioavailability of labetalol

17 November 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1427812

The effect of food on drug bioavailability

25 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1427812

Prostaglandins, Arachidonic Acid, and Inflammation

25 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1427812

Indomethacin serum concentrations in man. Effects of dosage, food, and antacid

25 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1427812

How food and fluid affect drug absorption: results of initial studies

25 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1427812

Effect of a standard breakfast on digoxin absorption in normal subjects

25 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1427812

Drug Kinetics and Hepatic Blood Flow

25 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1427812

Influence of Food on the Bioavailability of Drugs

25 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1427812

The influence of food on the absorption of diclofenac after single and multiple oral doses.

25 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1427812

A new antiinflammatory compound, timegadine (N-cyclohexyl-N"-4-[2-methylquinolyl]-N'-2-thiazolylguanidine), which inhibits both prostaglandin and 12-hydroxyeicosatetraenoic acid (12-HETE) formation

15 August 2018

1 reference

PubMed

https://pubmed.ncbi.nlm.nih.gov/6849788

inferred from PubMed ID database lookup

12 December 2020

based on heuristic

Enhancement of the bioavailability of propranolol and metoprolol by food

1 reference

PubMed

https://pubmed.ncbi.nlm.nih.gov/6849788

inferred from PubMed ID database lookup

12 December 2020

based on heuristic

Monitoring plasma concentrations of salicylate

1 reference

PubMed

https://pubmed.ncbi.nlm.nih.gov/6849788

inferred from PubMed ID database lookup

12 December 2020

based on heuristic

Identifiers

DOI

10.1111/J.1365-2125.1983.TB01537.X

1 reference

17 November 2017

1 reference

17 November 2017

1 reference