(Q43284580)

18 November 2017

title

Is 6% hydroxyethyl starch 130/0.4 safe in coronary artery bypass graft surgery? (English)

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coronary artery bypass surgery

18 November 2017

main subject

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author name string

Joanna Su Min Ooi

series ordinal

1

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18 November 2017

Abdul Rahman Mohd Ramzisham

series ordinal

2

1 reference

18 November 2017

Mohd Dimon Zamrin

series ordinal

3

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18 November 2017

language of work or name

English

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publication date

1 August 2009

1 reference

Asian Cardiovascular and Thoracic Annals

18 November 2017

published in

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18 November 2017

volume

17

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18 November 2017

issue

4

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18 November 2017

page(s)

368-372

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RETRACTED: Influence of a new hydroxyethylstarch preparation (HES 130/0.4) on coagulation in cardiac surgical patients

18 November 2017

cites work

1 reference

https://api.crossref.org/works/10.1177%2F0218492309338101

RETRACTED: Comparison of the effects of gelatin and a modern hydroxyethyl starch solution on renal function and inflammatory response in elderly cardiac surgery patients

21 January 2018

1 reference

https://api.crossref.org/works/10.1177%2F0218492309338101

Hydroxyethyl starch 130/0.4 versus modified fluid gelatin for volume expansion in cardiac surgery patients: the effects on perioperative bleeding and transfusion needs

21 January 2018

1 reference

https://api.crossref.org/works/10.1177%2F0218492309338101

Large-dose hydroxyethyl starch 130/0.4 does not increase blood loss and transfusion requirements in coronary artery bypass surgery compared with hydroxyethyl starch 200/0.5 at recommended doses

21 January 2018

1 reference

https://api.crossref.org/works/10.1177%2F0218492309338101

Influence of different intravascular volume therapies on platelet function in patients undergoing cardiopulmonary bypass

21 January 2018

1 reference

3 January 2024

https://opencitations.net/index/api/v1/citations/10.1213/00000539-199376060-00002

Identifiers

DOI

10.1177/0218492309338101

1 reference

18 November 2017

1 reference