(Q43451120)

23 November 2017

Comparison of the dissipation behaviour of three neonicotinoid insecticides in tea. (English)

1 reference

neonicotinoid insecticide

23 November 2017

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1 reference

Ru-Yan Hou

1

1 reference

23 November 2017

Jin-Feng Hu

2

1 reference

23 November 2017

Xiao-San Qian

3

1 reference

23 November 2017

Ting Su

4

1 reference

23 November 2017

Xiao-Hui Wang

5

1 reference

23 November 2017

Xiu-Xia Zhao

6

1 reference

23 November 2017

Xiao-Chun Wan

7

1 reference

23 November 2017

1 August 2013

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Food Additives and Contaminants Part A

23 November 2017

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23 November 2017

30

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23 November 2017

10

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23 November 2017

1761-1769

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Thiacloprid residues and its safety evaluation in Darjeeling tea.

23 November 2017

1 reference

https://api.crossref.org/works/10.1080%2F19440049.2013.820356

Comparative metabolism and pharmacokinetics of seven neonicotinoid insecticides in spinach

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F19440049.2013.820356

Fate of imidacloprid and acetamiprid residues during black tea manufacture and transfer into tea infusion

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F19440049.2013.820356

Simultaneous determination of 103 pesticide residues in tea samples by LC-MS/MS.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F19440049.2013.820356

Neonicotinoids-from zero to hero in insecticide chemistry

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F19440049.2013.820356

Persistence, metabolism and safety evaluation of thiamethoxam in tomato crop.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F19440049.2013.820356

Persistence of profenofos residue on tea under northeast Indian climatic conditions

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F19440049.2013.820356

Phototransformation of imidacloprid on isolated tomato fruit cuticles and on tomato fruits

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F19440049.2013.820356

Residues of lambda-cyhalothrin in tea.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F19440049.2013.820356

Comparison of the relative dissipation rates of endosulfan pesticide residues between oolong and green tea.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F19440049.2013.820356

The beneficial effects of tea on immune function and inflammation: a review of evidence from in vitro, animal, and human research

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F19440049.2013.820356

10.1080/19440049.2013.820356

21 January 2018

Identifiers

DOI

1 reference

23 November 2017

1 reference