(Q43598874)

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Major human plasma lipid classes determined by quantitative high-performance liquid chromatography, their variation and associations with phospholipid fatty acids

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scholarly article

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Europe PubMed Central

25 November 2017

Major human plasma lipid classes determined by quantitative high-performance liquid chromatography, their variation and associations with phospholipid fatty acids (English)

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Europe PubMed Central

25 November 2017

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high-performance liquid chromatography

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author name string

Seppänen-Laakso T

1

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Europe PubMed Central

25 November 2017

Laakso I

2

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Europe PubMed Central

25 November 2017

Vanhanen H

3

1 reference

Europe PubMed Central

25 November 2017

Kiviranta K

4

1 reference

Europe PubMed Central

25 November 2017

Lehtimäki T

5

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Europe PubMed Central

25 November 2017

Hiltunen R

6

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25 November 2017

publication date

1 April 2001

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25 November 2017

Journal of Chromatography B: Biomedical Sciences and Applications

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Europe PubMed Central

25 November 2017

754

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Europe PubMed Central

25 November 2017

2

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Europe PubMed Central

25 November 2017

437-445

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Europe PubMed Central

25 November 2017

Lipids and their constituents

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https://api.crossref.org/works/10.1016%2FS0378-4347%2801%2900031-7

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based on heuristic

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Determination of alpha-tocopherol, free cholesterol, esterified cholesterols and triacylglycerols in human lipoproteins by high-performance liquid chromatography

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Separation of neutral lipids by high-performance liquid chromatography: quantification by ultraviolet, light scattering and fluorescence detection

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Separation of phospholipids by high-performance liquid chromatography: all major classes, including ethanolamine and choline plasmalogens, and most minor classes, including lysophosphatidylethanolamine

1 reference

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An extended method for separating and quantitating molecular species of phospholipids

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Separation of lipid classes by high-performance liquid chromatography with the "mass detector"

1 reference

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Quantitative high-performance liquid chromatography analysis of plant phospholipids and glycolipids using light-scattering detection

1 reference

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Plasma-high-density-lipoprotein concentration and development of ischaemic heart-disease

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Lipid and phospholipid fatty acid composition of plasma, red blood cells, and platelets and how they are affected by dietary lipids: a study of normal subjects from Italy, Finland, and the USA.

1 reference

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High-performance liquid chromatography of lipids for the identification of human metabolic disease

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Elaidic and trans-vaccenic acids in plasma phospholipids as indicators of dietary intake of 18:1 trans-fatty acids

1 reference

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Replacement of butter on bread by rapeseed oil and rapeseed oil-containing margarine: effects on plasma fatty acid composition and serum cholesterol

1 reference

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Replacement of margarine on bread by rapeseed and olive oils: effects on plasma fatty acid composition and serum cholesterol

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Analysis of triglycerides in oils and fats by liquid chromatography with the laser light scattering detector

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Linoleic acid content in adipose tissue and coronary heart disease

1 reference

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Nutritional and biochemical evidences of acyl interaction with respect to essential polyunsaturated fatty acids

1 reference

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Background to essential fatty acids and their prostanoid derivatives

1 reference

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Identifiers

10.1016/S0378-4347(01)00031-7

0 references

1 reference

Europe PubMed Central

25 November 2017

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