(Q43663824)

25 November 2017

Reduction by phytate-reduced soybean beta-conglycinin of plasma triglyceride level of young and adult rats (English)

1 reference

25 November 2017

1 reference

Aoyama T

1

1 reference

25 November 2017

Kohno M

2

1 reference

25 November 2017

Saito T

3

1 reference

25 November 2017

Fukui K

4

1 reference

25 November 2017

Takamatsu K

5

1 reference

25 November 2017

Yamamoto T

6

1 reference

25 November 2017

Hashimoto Y

7

1 reference

25 November 2017

Hirotsuka M

8

1 reference

25 November 2017

Kito M

9

1 reference

25 November 2017

1 May 2001

1 reference

Bioscience, Biotechnology, and Biochemistry

25 November 2017

1 reference

25 November 2017

65

1 reference

25 November 2017

5

1 reference

25 November 2017

1071-1075

1 reference

Meta-Analysis of the Effects of Soy Protein Intake on Serum Lipids

25 November 2017

1 reference

https://api.crossref.org/works/10.1271%2FBBB.65.1071

Changes in Plasma Lipid Levels in Young Healthy Volunteers by Adding an Extruder-cooked Soy Protein to Conventional Meals

21 January 2018

1 reference

https://api.crossref.org/works/10.1271%2FBBB.65.1071

Novel method using phytase for separating soybean beta-conglycinin and glycinin

21 January 2018

1 reference

https://api.crossref.org/works/10.1271%2FBBB.65.1071

Cleavage of Structural Proteins during the Assembly of the Head of Bacteriophage T4

21 January 2018

1 reference

https://api.crossref.org/works/10.1271%2FBBB.65.1071

Multiple Range and Multiple F Tests

21 January 2018

1 reference

https://api.crossref.org/works/10.1271%2FBBB.65.1071

21 January 2018

Identifiers

DOI

10.1271/BBB.65.1071

1 reference

25 November 2017

1 reference