Wikidata

(Q43673702)

English

Taste responses and preferences for sweet high-fat foods: Evidence for opioid involvement☆

scientific article published on February 1, 1992

In more languages

Statements

title
Taste responses and preferences for sweet high-fat foods: evidence for opioid involvement (English)
1 reference
stated in
Europe PubMed Central
PubMed ID
1313591
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A1313591
retrieved
12 September 2022
Taste responses and preferences for sweet high-fat foods: Evidence for opioid involvement☆ (English)
1 reference
stated in
Crossref
DOI
10.1016/0031-9384(92)90155-U
reference URL
https://api.crossref.org/works/10.1016/0031-9384(92)90155-U
retrieved
3 December 2023
main subject
opioid
0 references
publication date
1 February 1992
1 reference
stated in
Europe PubMed Central
PubMed ID
1313591
retrieved
25 November 2017
page(s)
371-379
1 reference
stated in
Europe PubMed Central
PubMed ID
1313591
retrieved
25 November 2017

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