(Q43716572)

English

Antioxidant and radical scavenging properties in vitro of polyphenolic extracts from red wine

scientific article published in April 2001

Statements

Antioxidant and radical scavenging properties in vitro of polyphenolic extracts from red wine (English)
1 April 2001
74-77

Identifiers

 
edit
    edit
      edit
        edit
          edit
            edit
              edit
                edit
                  edit