Wikidata

(Q43749712)

English

Effects of tomato juice consumption on plasma and lipoprotein carotenoid concentrations and the susceptibility of low density lipoprotein to oxidative modification.

scientific article published in June 2001

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Statements

title
Effects of tomato juice consumption on plasma and lipoprotein carotenoid concentrations and the susceptibility of low density lipoprotein to oxidative modification (English)
1 reference
stated in
Europe PubMed Central
PubMed publication ID
11575576
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:11575576%20AND%20SRC:MED&resulttype=core&format=json
retrieved
11 November 2019
author name string

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