(Q43799388)

English

Can dietary factors explain differences in serum cholesterol profiles among different ethnic groups (Chinese, Malays and Indians) in Singapore?

scientific article published in January 2001

In more languages

Statements

scholarly article

1 reference

Europe PubMed Central

PubMed publication ID

26 November 2017

Can dietary factors explain differences in serum cholesterol profiles among different ethnic groups (Chinese, Malays and Indians) in Singapore? (English)

1 reference

Europe PubMed Central

PubMed publication ID

26 November 2017

0 references

author name string

Deurenberg-Yap M

1

1 reference

Europe PubMed Central

PubMed publication ID

26 November 2017

Li T

2

1 reference

Europe PubMed Central

PubMed publication ID

26 November 2017

Tan WL

3

1 reference

Europe PubMed Central

PubMed publication ID

26 November 2017

van Staveren WA

4

1 reference

Europe PubMed Central

PubMed publication ID

26 November 2017

Chew SK

5

1 reference

Europe PubMed Central

PubMed publication ID

26 November 2017

Deurenberg P

6

1 reference

Europe PubMed Central

PubMed publication ID

26 November 2017

publication date

1 January 2001

1 reference

Europe PubMed Central

PubMed publication ID

26 November 2017

Asia Pacific Journal of Clinical Nutrition

1 reference

Europe PubMed Central

PubMed publication ID

26 November 2017

10

1 reference

Europe PubMed Central

PubMed publication ID

26 November 2017

1

1 reference

Europe PubMed Central

PubMed publication ID

26 November 2017

39-45

1 reference

Europe PubMed Central

PubMed publication ID

26 November 2017

Trends in mortality from ischaemic heart disease in Singapore, 1959 to 1983.

1 reference

https://api.crossref.org/works/10.1046%2FJ.1440-6047.2001.00202.X

21 January 2018

Changes in risk factors explain changes in mortality from ischaemic heart disease in Finland

1 reference

https://api.crossref.org/works/10.1046%2FJ.1440-6047.2001.00202.X

21 January 2018

Antioxidants and hormone-mediated health benefits of whole grains

1 reference

https://api.crossref.org/works/10.1046%2FJ.1440-6047.2001.00202.X

21 January 2018

Validation of a semiquantitative food frequency questionnaire for estimation of intakes of energy, fats and cholesterol among Singaporeans

1 reference

https://api.crossref.org/works/10.1046%2FJ.1440-6047.2001.00202.X

21 January 2018

Dietary saturated and trans fatty acids and cholesterol and 25-year mortality from coronary heart disease: the Seven Countries Study

1 reference

https://api.crossref.org/works/10.1046%2FJ.1440-6047.2001.00202.X

21 January 2018

Alcohol, fish, fibre and antioxidant vitamins intake do not explain population differences in coronary heart disease mortality.

1 reference

https://api.crossref.org/works/10.1046%2FJ.1440-6047.2001.00202.X

21 January 2018

Validation of a quantitative diet history method in Hawaii

1 reference

https://api.crossref.org/works/10.1046%2FJ.1440-6047.2001.00202.X

21 January 2018

Sick individuals and sick populations

1 reference

https://api.crossref.org/works/10.1046%2FJ.1440-6047.2001.00202.X

21 January 2018

Identifiers

10.1046/J.1440-6047.2001.00202.X

1 reference

Europe PubMed Central

PubMed publication ID

26 November 2017

PubMed publication ID

1 reference

Europe PubMed Central

PubMed publication ID

26 November 2017

ResearchGate publication ID

0 references

Sitelinks

Wikipedia(0 entries)

Wikibooks(0 entries)

Wikinews(0 entries)

Wikiquote(0 entries)

Wikisource(0 entries)

Wikiversity(0 entries)

Wikivoyage(0 entries)

Wiktionary(0 entries)

Multilingual sites(0 entries)

Retrieved from "https://www.wikidata.org/w/index.php?title=Q43799388&oldid=2103439715"