(Q43845474)

English

Quantification of glucosinolates, anthocyanins, free amino acids, and vitamin C in inbred lines of cabbage (Brassica oleracea L.).

scientific article published on 11 August 2013

Statements

Quantification of glucosinolates, anthocyanins, free amino acids, and vitamin C in inbred lines of cabbage (Brassica oleracea L.). (English)
Suhyoung Park
Min-Ki Lee
Jin-Hyuk Chun
Jeong Min Seo
Sang-Won Lee
Naif Abdullah Al-Dhabi
Sun-Ju Kim
11 August 2013
77-85

Identifiers

 
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