Wikidata

(Q43882405)

English

Cross-adaptation and bitterness inhibition of L-tryptophan, L-phenylalanine and urea: further support for shared peripheral physiology

scientific article published in February 2002

In more languages

Statements

title
Cross-adaptation and bitterness inhibition of L-tryptophan, L-phenylalanine and urea: further support for shared peripheral physiology (English)
1 reference
stated in
Europe PubMed Central
PubMed ID
11839610
retrieved
27 November 2017
main subject
tryptophan
0 references
author name string
Russell S J Keast
series ordinal
1
1 reference
stated in
Europe PubMed Central
PubMed ID
11839610
retrieved
27 November 2017
Paul A S Breslin
series ordinal
2
1 reference
stated in
Europe PubMed Central
PubMed ID
11839610
retrieved
27 November 2017
publication date
1 February 2002
1 reference
stated in
Europe PubMed Central
PubMed ID
11839610
retrieved
27 November 2017
page(s)
123-131
1 reference
stated in
Europe PubMed Central
PubMed ID
11839610
retrieved
27 November 2017

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