Wikidata

(Q43883258)

English

Effect of dietary cholesterol and fat levels on lipid peroxidation and the activities of antioxidant enzymes in rats

scientific article published in November 2001

In more languages

Statements

title
Effect of dietary cholesterol and fat levels on lipid peroxidation and the activities of antioxidant enzymes in rats (English)
1 reference
stated in
Europe PubMed Central
PubMed ID
11840837
retrieved
27 November 2017
publication date
1 November 2001
1 reference
stated in
Europe PubMed Central
PubMed ID
11840837
retrieved
27 November 2017
page(s)
339-346
1 reference
stated in
Europe PubMed Central
PubMed ID
11840837
retrieved
27 November 2017

Identifiers

 
edit
    edit
      edit
        edit
          edit
            edit
              edit
                edit
                  edit
                    Retrieved from "https://www.wikidata.org/w/index.php?title=Q43883258&oldid=2104137910"