(Q43965514)

28 November 2017

title

Determination of the optimal ratio of linoleic acid to alpha-linolenic acid in infant formulas (English)

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28 November 2017

4

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28 November 2017

Clark KJ

1

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28 November 2017

Makrides M

series ordinal

2

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28 November 2017

Neumann MA

series ordinal

3

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28 November 2017

language of work or name

English

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publication date

1 April 1992

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The Journal of Pediatrics

28 November 2017

published in

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28 November 2017

volume

120

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28 November 2017

issue

4 Pt 2

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28 November 2017

page(s)

S151-8

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Retina fatty acid composition of piglets fed from birth with a linoleic acid-rich vegetable-oil formula for infants

28 November 2017

cites work

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Alpha-linolenic acid deficiency in patients on long-term gastric-tube feeding: estimation of linolenic acid and long-chain unsaturated n-3 fatty acid requirement in man

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Effect of dietary omega-3 fatty acids on retinal function of very-low-birth-weight neonates

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Docosahexaenoic acid status of preterm infants at birth and following feeding with human milk or formula

7 January 2021

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The effect of variations in dietary fatty acids on the fatty acid composition of erythrocyte phosphatidylcholine and phosphatidylethanolamine in human infants

7 January 2021

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Dietary omega-3 fatty acid deficiency and visual loss in infant rhesus monkeys

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The effects of dietary alpha-linolenic acid on the composition of nerve membranes, enzymatic activity, amplitude of electrophysiological parameters, resistance to poisons and performance of learning tasks in rats.

7 January 2021

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Learning Behavior and Brain Lipid Composition in Rats Subjected to Essential Fatty Acid Deficiency during Gestation, Lactation and Growth

7 January 2021

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Effect of fish oil supplementation on the n-3 fatty acid content of red blood cell membranes in preterm infants

7 January 2021

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Plasma and red blood cell fatty acids of low-birth-weight infants fed their mother's expressed breast milk or preterm-infant formula

7 January 2021

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n-3 fatty acids in the brain and retina: evidence for their essentiality.

7 January 2021

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A RAPID METHOD OF TOTAL LIPID EXTRACTION AND PURIFICATION

7 January 2021

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Improved lipid extraction of erythrocytes

7 January 2021

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Maintenance of lower proportions of (n − 6) eicosanoid precursors in phospholipids of human plasma in response to added dietary (n − 3) fatty acids

7 January 2021

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Incorporation and effects of dietary eicosapentaenoate (20:5(n-3)) on plasma and erythrocyte lipids of the marmoset following dietary supplementation with differing levels of linoleic acid

7 January 2021

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Fatty acid composition of human colostrum and mature breast milk

7 January 2021

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Modification of liver fatty acid metabolism in mice by n-3 and n-6 delta 6-desaturase substrates and products

7 January 2021

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10.1016/S0022-3476(05)81250-8

7 January 2021

Identifiers

DOI

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28 November 2017

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