(Q44011221)

28 November 2017

title

Prevalence and numbers of Salmonella and Campylobacter spp. on raw, whole chickens in relation to sampling methods (English)

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28 November 2017

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Jørgensen F

1

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28 November 2017

Bailey R

2

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28 November 2017

Williams S

3

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28 November 2017

Henderson P

4

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28 November 2017

Wareing DR

5

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28 November 2017

Bolton FJ

6

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28 November 2017

Frost JA

7

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28 November 2017

Ward L

8

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28 November 2017

Humphrey TJ

9

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28 November 2017

publication date

1 June 2002

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International Journal of Food Microbiology

28 November 2017

published in

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28 November 2017

volume

76

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28 November 2017

issue

1-2

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28 November 2017

page(s)

151-164

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Problems of Salmonella sampling

28 November 2017

cites work

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2802%2900027-2

7 January 2021

The relationship between the volume of antimicrobial consumption in human communities and the frequency of resistance

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7 January 2021

Avoparcin used as a growth promoter is associated with the occurrence of vancomycin-resistant Enterococcus faecium on Danish poultry and pig farms

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https://api.crossref.org/works/10.1016%2FS0168-1605%2802%2900027-2

7 January 2021

Health Risks and Consequences of Salmonella and Campylobacter jejuni in Raw Poultry

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https://api.crossref.org/works/10.1016%2FS0168-1605%2802%2900027-2

7 January 2021

In vitro susceptibility of Enterococcus faecium isolated from food to growth-promoting and therapeutic antibiotics.

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https://api.crossref.org/works/10.1016%2FS0168-1605%2802%2900027-2

7 January 2021

Culture media for the isolation of campylobacters.

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https://api.crossref.org/works/10.1016%2FS0168-1605%2802%2900027-2

7 January 2021

Cross-contamination with Campylobacter jejuni and Salmonella spp. from Raw Chicken Products During Food Preparation

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2802%2900027-2

7 January 2021

One fifth of samples of unpasteurised milk are contaminated with bacteria

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https://api.crossref.org/works/10.1016%2FS0168-1605%2802%2900027-2

7 January 2021

Quantification of the contamination of chicken and chicken products in the netherlands with Salmonella and Campylobacter.

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https://api.crossref.org/works/10.1016%2FS0168-1605%2802%2900027-2

7 January 2021

Serotyping scheme for Campylobacter jejuni and Campylobacter coli based on direct agglutination of heat-stable antigens.

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https://api.crossref.org/works/10.1016%2FS0168-1605%2802%2900027-2

7 January 2021

Phage typing of Campylobacter jejuni and Campylobacter coli and its use as an adjunct to serotyping

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https://api.crossref.org/works/10.1016%2FS0168-1605%2802%2900027-2

7 January 2021

The extent of surface contamination of retailed chickens with Campylobacter jejuni serogroups

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https://api.crossref.org/works/10.1016%2FS0168-1605%2802%2900027-2

7 January 2021

The isolation of Campylobacter jejuni from contaminated surfaces and its survival in diluents

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https://api.crossref.org/works/10.1016%2FS0168-1605%2802%2900027-2

7 January 2021

Vancomycin-resistant enterococci in imported chickens in Japan

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7 January 2021

vanA-mediated high-level glycopeptide resistance in Enterococcus faecium from animal husbandry

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https://api.crossref.org/works/10.1016%2FS0168-1605%2802%2900027-2

7 January 2021

Enterococcus faecium strains with vanA-mediated high-level glycopeptide resistance isolated from animal foodstuffs and fecal samples of humans in the community.

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2802%2900027-2

7 January 2021

Campylobacter contamination of raw meat and poultry at retail sale: identification of multiple types and comparison with isolates from human infection

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https://api.crossref.org/works/10.1016%2FS0168-1605%2802%2900027-2

7 January 2021

Selective isolation of vancomycin-resistant enterococci.

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7 January 2021

Colonization of broiler chickens by waterborne Campylobacter jejuni.

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7 January 2021

Vancomycin-resistant enterococci isolated from animals and food

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7 January 2021

Application of a new phagetyping scheme to campylobacters isolated during outbreaks

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7 January 2021

Methods for the detection of thermotolerant campylobacters in foods: results of an inter-laboratory study

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7 January 2021

Harmonization of antibiotic susceptibility testing for Salmonella: results of a study by 18 national reference laboratories within the European Union-funded Enter-net group.

1 reference

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7 January 2021

Drug resistance in Campylobacter jejuni, C coli, and C lari isolated from humans in north west England and Wales, 1997

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https://api.crossref.org/works/10.1016%2FS0168-1605%2802%2900027-2

7 January 2021

Incidence of Salmonella, Campylobacter jejuni, Campylobacter coli, and Listeria monocytogenes in poultry carcasses and different types of poultry products for sale on the Belgian retail market.

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2802%2900027-2

7 January 2021

Campylobacter jejuni seasonal recovery observations of retail market broilers

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2802%2900027-2

7 January 2021

10.1016/S0168-1605(02)00027-2

Identifiers

DOI

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28 November 2017

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