(Q44016114)

English

Interactions of dietary polyunsaturated fatty acids and vitamin E with regard to vitamin E status, fat composition and antibody responsiveness in layer hens.

scientific article published in May 2002

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scholarly article

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Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12047096%20AND%20SRC:MED&resulttype=core&format=json

9 November 2019

Interactions of dietary polyunsaturated fatty acids and vitamin E with regard to vitamin E status, fat composition and antibody responsiveness in layer hens (English)

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12047096%20AND%20SRC:MED&resulttype=core&format=json

9 November 2019

0 references

Johan W. Schrama

2

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12047096%20AND%20SRC:MED&resulttype=core&format=json

9 November 2019

author name string

J W C Sijben

1

1 reference

Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12047096%20AND%20SRC:MED&resulttype=core&format=json

9 November 2019

M G B Nieuwland

3

1 reference

Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12047096%20AND%20SRC:MED&resulttype=core&format=json

9 November 2019

R Hovenier

4

1 reference

Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12047096%20AND%20SRC:MED&resulttype=core&format=json

9 November 2019

A C Beynen

5

1 reference

Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12047096%20AND%20SRC:MED&resulttype=core&format=json

9 November 2019

M W A Verstegen

6

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Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12047096%20AND%20SRC:MED&resulttype=core&format=json

9 November 2019

H K Parmentier

7

1 reference

Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12047096%20AND%20SRC:MED&resulttype=core&format=json

9 November 2019

publication date

1 May 2002

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12047096%20AND%20SRC:MED&resulttype=core&format=json

9 November 2019

British Poultry Science

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12047096%20AND%20SRC:MED&resulttype=core&format=json

9 November 2019

43

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Europe PubMed Central

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9 November 2019

2

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Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12047096%20AND%20SRC:MED&resulttype=core&format=json

9 November 2019

297-305

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12047096%20AND%20SRC:MED&resulttype=core&format=json

9 November 2019

Effect of dietary linoleic to linolenic acid ratio and vitamin E supplementation on vitamin E status of poults

1 reference

https://api.crossref.org/works/10.1080%2F00071660120121535

21 January 2018

Vitamin E and immune responses of broiler pureline chickens

1 reference

https://api.crossref.org/works/10.1080%2F00071660120121535

21 January 2018

Humoral immune response impairment following excess vitamin E nutrition in the chick and turkey

1 reference

https://api.crossref.org/works/10.1080%2F00071660120121535

21 January 2018

Effect of Dietary Fats on the Fatty Acid Compositions of Serum and Immune Tissues in Chickens

1 reference

https://api.crossref.org/works/10.1080%2F00071660120121535

21 January 2018

Enhancement of humoral and cellular immunity by vitamin E after embryonic exposure

1 reference

https://api.crossref.org/works/10.1080%2F00071660120121535

21 January 2018

Nutritional modulation of resistance to infectious diseases

1 reference

https://api.crossref.org/works/10.1080%2F00071660120121535

21 January 2018

Importance of the polyunsaturated fatty acid to vitamin E ratio in the resistance of rat lung microsomes to lipid peroxidation.

1 reference

https://api.crossref.org/works/10.1080%2F00071660120121535

21 January 2018

The expanding universe of T-cell subsets: Th1, Th2 and more.

1 reference

https://api.crossref.org/works/10.1080%2F00071660120121535

21 January 2018

Interactions and antigen dependence of dietary n-3 and n-6 polyunsaturated fatty acids on antibody responsiveness in growing layer hens

1 reference

https://api.crossref.org/works/10.1080%2F00071660120121535

21 January 2018

Addition of vitamin E to long-chain polyunsaturated fatty acid-enriched diets protects neonatal tissue lipids against peroxidation in rats

1 reference

https://api.crossref.org/works/10.1080%2F00071660120121535

21 January 2018

Identifiers

10.1080/00071660120121535

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12047096%20AND%20SRC:MED&resulttype=core&format=json

9 November 2019

release_knqsecpu2raz5ab6rduutkrbje

1 reference

https://api.fatcat.wiki/v0/release/knqsecpu2raz5ab6rduutkrbje

24 November 2022

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mapped directly with Wikidata item

PubMed publication ID

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12047096%20AND%20SRC:MED&resulttype=core&format=json

9 November 2019

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