(Q44046288)

29 November 2017

The effect of high-, moderate-, and low-fat diets on weight loss and cardiovascular disease risk factors (English)

1 reference

29 November 2017

cardiovascular disease

1 reference

Richard M Fleming

1

1 reference

29 November 2017

1 January 2002

1 reference

29 November 2017

Preventive Cardiology

1 reference

29 November 2017

5

1 reference

29 November 2017

3

1 reference

29 November 2017

110-118

1 reference

Annual Deaths Attributable to Obesity in the United States

29 November 2017

1 reference

https://api.crossref.org/works/10.1111%2FJ.1520-037X.2002.01231.X

The disease burden associated with overweight and obesity

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1520-037X.2002.01231.X

What is the economic case for treating obesity?

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1520-037X.2002.01231.X

What is a reasonable weight loss? Patients' expectations and evaluations of obesity treatment outcomes

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1520-037X.2002.01231.X

Effects of life-style modification on serum lipids

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1520-037X.2002.01231.X

Effect of a single high-fat meal on endothelial function in healthy subjects

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1520-037X.2002.01231.X

Can lifestyle changes reverse coronary heart disease? The Lifestyle Heart Trial

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1520-037X.2002.01231.X

10.1111/J.1520-037X.2002.01231.X

21 January 2018

Identifiers

DOI

1 reference

29 November 2017

1 reference

PubMed ID

12091753