(Q44070056)

29 November 2017

Eating behaviours and obesity in the adult population of Spain (English)

1 reference

29 November 2017

0 references

Pilar Guallar-Castillón

3

1 reference

29 November 2017

A C Marín-Guerrero

1

1 reference

29 November 2017

J L Gutiérrez-Fisac

2

1 reference

29 November 2017

J R Banegas

4

1 reference

29 November 2017

F Rodríguez-Artalejo

5

1 reference

29 November 2017

1 April 2008

1 reference

British Journal of Nutrition

29 November 2017

1 reference

29 November 2017

100

1 reference

29 November 2017

5

1 reference

29 November 2017

1142-1148

1 reference

Protective mechanisms of the Mediterranean diet in obesity and type 2 diabetes

29 November 2017

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508966137

Divergent trends in obesity and fat intake patterns: the American paradox.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508966137

Fast-food habits, weight gain, and insulin resistance (the CARDIA study): 15-year prospective analysis.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508966137

Fast foods, energy density and obesity: a possible mechanistic link

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508966137

Environmental influences on eating and physical activity

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508966137

Socio-cultural determinants of meal size and frequency

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508966137

Snacking patterns influence energy and nutrient intakes but not body mass index.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508966137

Overview of the determinants of overweight and obesity: current evidence and research issues

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508966137

Diet and physical activity behaviors among Americans trying to lose weight: 2000 Behavioral Risk Factor Surveillance System

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508966137

Long-term weight loss and breakfast in subjects in the National Weight Control Registry

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508966137

Breakfast: a review of associations with measures of dietary intake, physiology and biochemistry

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508966137

Is consumption of breakfast associated with body mass index in US adults?

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508966137

Increased portion size leads to increased energy intake in a restaurant meal

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508966137

Eating out in America, 1987-2000: trends and nutritional correlates.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508966137

The effect of breakfast type on total daily energy intake and body mass index: results from the Third National Health and Nutrition Examination Survey (NHANES III).

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508966137

Meal pattern, food choice, nutrient intake and lifestyle factors in The Göteborg Adolescence Study

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508966137

Relative role of physical inactivity and snacking between meals in weight gain

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508966137

Association between eating patterns and obesity in a free-living US adult population

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508966137

Meal frequency and energy balance

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508966137

Association of fast food consumption with energy intake, diet quality, body mass index and the risk of obesity in a representative Mediterranean population

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508966137

7 January 2021

Significant increase in young adults' snacking between 1977-1978 and 1994-1996 represents a cause for concern!

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508966137

7 January 2021

Weight loss is greater with consumption of large morning meals and fat-free mass is preserved with large evening meals in women on a controlled weight reduction regimen

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508966137

7 January 2021

Secular trends in patterns of self-reported food consumption of adult Americans: NHANES 1971-1975 to NHANES 1999-2002.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508966137

7 January 2021

Heredity influences the dietary energy density of free-living humans

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508966137

7 January 2021

Meal Frequency—A Possible Factor in Human Pathology

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508966137

7 January 2021

Predictors of weight gain in a Mediterranean cohort: the Seguimiento Universidad de Navarra Study 1.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508966137

7 January 2021

Genes, lifestyles and obesity

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508966137

7 January 2021

The Obesity Epidemic Is a Worldwide Phenomenon

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508966137

7 January 2021

[Health-risks associated with Western diet and sedentariness: the obesity epidemia]

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508966137

7 January 2021

Increasing prevalence of overweight and obesity among Spanish adults, 1987-1997

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508966137

7 January 2021

Evidence that eating frequency is inversely related to body weight status in male, but not female, non-obese adults reporting valid dietary intakes

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508966137

7 January 2021

Differential associations of fast food and restaurant food consumption with 3-y change in body mass index: the Coronary Artery Risk Development in Young Adults Study

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508966137

7 January 2021

Fast food restaurant use among women in the Pound of Prevention study: dietary, behavioral and demographic correlates

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508966137

7 January 2021

Is restrained eating a risk factor for weight gain in a general population?

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508966137

7 January 2021

Beneficial metabolic effects of regular meal frequency on dietary thermogenesis, insulin sensitivity, and fasting lipid profiles in healthy obese women.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508966137

7 January 2021

Trends in Energy Intake in U.S. between 1977 and 1996: Similar Shifts Seen across Age Groups

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508966137

7 January 2021

10.1017/S0007114508966137

Identifiers

DOI

1 reference

29 November 2017

1 reference