(Q44109814)

29 November 2017

Anthocyanins are bioavailable in humans following an acute dose of cranberry juice (English)

1 reference

29 November 2017

1 reference

2

1 reference

29 November 2017

Paul E Milbury

1

1 reference

PubMed ID

20375263

29 November 2017

Jeffrey B Blumberg

series ordinal

3

1 reference

PubMed ID

20375263

29 November 2017

language of work or name

English

0 references

publication date

7 April 2010

1 reference

29 November 2017

1 reference

29 November 2017

140

1 reference

29 November 2017

6

1 reference

29 November 2017

1099-1104

1 reference

Evidences of the cardioprotective potential of fruits: the case of cranberries

29 November 2017

1 reference

https://api.crossref.org/works/10.3945%2FJN.109.117168

Recent advances in berry supplementation and age-related cognitive decline

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.109.117168

Bioactive compounds and health-promoting properties of berry fruits: a review

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.109.117168

Identification of procyanidins and anthocyanins in blueberries and cranberries (Vaccinium spp.) using high-performance liquid chromatography/mass spectrometry

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.109.117168

Characterization of flavonols in cranberry (Vaccinium macrocarpon) powder

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.109.117168

Dietary blueberry attenuates whole-body insulin resistance in high fat-fed mice by reducing adipocyte death and its inflammatory sequelae

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.109.117168

Bioavailablility of elderberry anthocyanins

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.109.117168

Pharmacokinetics of anthocyanins and ellagic acid in healthy volunteers fed freeze-dried black raspberries daily for 7 days

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.109.117168

Anthocyanin metabolites in human urine and serum

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.109.117168

GC-MS determination of flavonoids and phenolic and benzoic acids in human plasma after consumption of cranberry juice

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.109.117168

The effects of cranberry juice consumption on antioxidant status and biomarkers relating to heart disease and cancer in healthy human volunteers

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.109.117168

effect of dose size on bioavailability of acylated and nonacylated anthocyanins from red cabbage (Brassica oleracea L. Var. capitata).

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.109.117168

Urinary excretion of cyanidin glycosides

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.109.117168

Interindividual differences in phytochemical metabolism and disposition

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.109.117168

Vascular reactivity is affected by dietary consumption of wild blueberries in the Sprague-Dawley rat.

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.109.117168

Urinary excretion of anthocyanins in humans after cranberry juice ingestion

21 January 2018

1 reference

12 April 2024

https://opencitations.net/index/api/v1/citations/10.1271/BBB.60023

Identifiers

DOI

10.3945/JN.109.117168

1 reference

29 November 2017

1 reference

PubMed ID

20375263