(Q44148303)

30 November 2017

Socioeconomic differences among Australian adults in consumption of fruit and vegetables and intakes of vitamins A, C and folate (English)

1 reference

30 November 2017

0 references

Giskes K

1

1 reference

30 November 2017

Turrell G

series ordinal

2

1 reference

30 November 2017

Patterson C

series ordinal

3

1 reference

30 November 2017

Newman B

series ordinal

4

1 reference

30 November 2017

1 October 2002

1 reference

Journal of Human Nutrition and Dietetics

30 November 2017

1 reference

30 November 2017

15

1 reference

30 November 2017

5

1 reference

30 November 2017

375-85; discussion 387-90

1 reference

Variation in fruit and vegetable consumption among adults in Britain. An analysis from the dietary and nutritional survey of British adults

30 November 2017

1 reference

https://api.crossref.org/works/10.1046%2FJ.1365-277X.2002.00387.X

Association of cardiovascular disease risk factors with socioeconomic position during childhood and during adulthood

21 January 2018

1 reference

https://api.crossref.org/works/10.1046%2FJ.1365-277X.2002.00387.X

Socio-economic differentials in health: the role of nutrition

21 January 2018

1 reference

https://api.crossref.org/works/10.1046%2FJ.1365-277X.2002.00387.X

Predictors of knowledge about healthy eating in a rural midwestern US city

21 January 2018

1 reference

https://api.crossref.org/works/10.1046%2FJ.1365-277X.2002.00387.X

Cognitive function in the Caerphilly study: associations with age social class, education and mood.

21 January 2018

1 reference

https://api.crossref.org/works/10.1046%2FJ.1365-277X.2002.00387.X

Diet and socioeconomic position: does the use of different indicators matter?

21 January 2018

1 reference

https://api.crossref.org/works/10.1046%2FJ.1365-277X.2002.00387.X

Food habits in Swedish adolescents in relation to socioeconomic conditions.

21 January 2018

1 reference

https://api.crossref.org/works/10.1046%2FJ.1365-277X.2002.00387.X

Socioeconomic determinants of health. The contribution of nutrition to inequalities in health

21 January 2018

1 reference

https://api.crossref.org/works/10.1046%2FJ.1365-277X.2002.00387.X

Fruit and vegetable intakes of Australians aged 2-18 years: an evaluation of the 1995 National Nutrition Survey data

21 January 2018

1 reference

https://api.crossref.org/works/10.1046%2FJ.1365-277X.2002.00387.X

Public health implications of dietary differences between social status and occupational category groups

21 January 2018

1 reference

https://api.crossref.org/works/10.1046%2FJ.1365-277X.2002.00387.X

Dietary assessment in Whitehall II: the influence of reporting bias on apparent socioeconomic variation in nutrient intakes.

21 January 2018

1 reference

https://api.crossref.org/works/10.1046%2FJ.1365-277X.2002.00387.X

The Health Education Authority's health and lifestyle survey 1993: who are the low fruit and vegetable consumers?

21 January 2018

1 reference

https://api.crossref.org/works/10.1046%2FJ.1365-277X.2002.00387.X

10.1046/J.1365-277X.2002.00387.X

21 January 2018

Identifiers

DOI

1 reference

30 November 2017

1 reference