(Q44188664)

English

Antibacterial activity of pepsin-digested lactoferrin on foodborne pathogens in buffered broth systems and ultra-high temperature milk with EDTA.

scientific article published in January 2002

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scholarly article

1 reference

Europe PubMed Central

PubMed publication ID

30 November 2017

Antibacterial activity of pepsin-digested lactoferrin on foodborne pathogens in buffered broth systems and ultra-high temperature milk with EDTA. (English)

1 reference

Europe PubMed Central

PubMed publication ID

30 November 2017

author name string

Murdock CA

1

1 reference

Europe PubMed Central

PubMed publication ID

30 November 2017

Matthews KR

2

1 reference

Europe PubMed Central

PubMed publication ID

30 November 2017

publication date

1 January 2002

1 reference

Europe PubMed Central

PubMed publication ID

30 November 2017

Journal of Applied Microbiology

1 reference

Europe PubMed Central

PubMed publication ID

30 November 2017

93

1 reference

Europe PubMed Central

PubMed publication ID

30 November 2017

5

1 reference

Europe PubMed Central

PubMed publication ID

30 November 2017

850-856

1 reference

Europe PubMed Central

PubMed publication ID

30 November 2017

Identification of the bactericidal domain of lactoferrin

1 reference

https://api.crossref.org/works/10.1046%2FJ.1365-2672.2002.01762.X

21 January 2018

Activity of hydrolysed lactoferrin against foodborne pathogenic bacteria in growth media: the effect of EDTA.

1 reference

https://api.crossref.org/works/10.1046%2FJ.1365-2672.2002.01762.X

21 January 2018

Antibacterial peptides of bovine lactoferrin: purification and characterization.

1 reference

https://api.crossref.org/works/10.1046%2FJ.1365-2672.2002.01762.X

21 January 2018

Killing of gram-negative bacteria by lactoferrin and lysozyme

1 reference

https://api.crossref.org/works/10.1046%2FJ.1365-2672.2002.01762.X

21 January 2018

Foodborne illness: implications for the future

1 reference

https://api.crossref.org/works/10.1046%2FJ.1365-2672.2002.01762.X

21 January 2018

Three-dimensional solution structure of lactoferricin B, an antimicrobial peptide derived from bovine lactoferrin

1 reference

https://api.crossref.org/works/10.1046%2FJ.1365-2672.2002.01762.X

21 January 2018

Antibacterial activity of peptides homologous to a loop region in human lactoferrin

1 reference

https://api.crossref.org/works/10.1046%2FJ.1365-2672.2002.01762.X

21 January 2018

Permeabilizing action of an antimicrobial lactoferricin-derived peptide on bacterial and artificial membranes

1 reference

https://api.crossref.org/works/10.1046%2FJ.1365-2672.2002.01762.X

21 January 2018

Antimicrobial properties of pepsin-digested lactoferrin added to carrot juice and filtrates of carrot juice

1 reference

https://api.crossref.org/works/10.1046%2FJ.1365-2672.2002.01762.X

21 January 2018

Mechanistic action of pediocin and nisin: recent progress and unresolved questions

1 reference

https://api.crossref.org/works/10.1046%2FJ.1365-2672.2002.01762.X

21 January 2018

Influence of Bovine Lactoferrin on the Growth of Listeria monocytogenes

1 reference

https://api.crossref.org/works/10.1046%2FJ.1365-2672.2002.01762.X

21 January 2018

Comparison of EDTA and Apo-Lactoferrin with Lysozyme on the Growth of Foodborne Pathogenic and Spoilage Bacteria

1 reference

https://api.crossref.org/works/10.1046%2FJ.1365-2672.2002.01762.X

21 January 2018

Porins OmpC and PhoE of Escherichia coli as specific cell-surface targets of human lactoferrin. Binding characteristics and biological effects

1 reference

https://api.crossref.org/works/10.1046%2FJ.1365-2672.2002.01762.X

21 January 2018

Antibacterial activity of bovine lactoferrin and its peptides against enterohaemorrhagic Escherichia coli O157:H7

1 reference

https://api.crossref.org/works/10.1046%2FJ.1365-2672.2002.01762.X

21 January 2018

Antibacterial effect of lactoferricin B on Escherichia coli O157:H7 in ground beef

1 reference

https://api.crossref.org/works/10.1046%2FJ.1365-2672.2002.01762.X

21 January 2018

Initial binding sites of antimicrobial peptides in Staphylococcus aureus and Escherichia coli

1 reference

https://api.crossref.org/works/10.1046%2FJ.1365-2672.2002.01762.X

21 January 2018

Ribonuclease, cell-free translation-inhibitory and superoxide radical scavenging activities of the iron-binding protein lactoferrin from bovine milk

1 reference

https://api.crossref.org/works/10.1046%2FJ.1365-2672.2002.01762.X

21 January 2018

Identifiers

10.1046/J.1365-2672.2002.01762.X

1 reference

Europe PubMed Central

PubMed publication ID

30 November 2017

PubMed publication ID

1 reference

Europe PubMed Central

PubMed publication ID

30 November 2017

ResearchGate publication ID

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