(Q44229791)

1 December 2017

title

Volatile fraction of milk: comparison between purge and trap and solid phase microextraction techniques (English)

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1 December 2017

Giovanna Contarini

1

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1 December 2017

Milena Povolo

series ordinal

2

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1 December 2017

language of work or name

English

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publication date

1 December 2002

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Journal of Agricultural and Food Chemistry

1 December 2017

published in

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1 December 2017

volume

50

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1 December 2017

issue

25

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1 December 2017

page(s)

7350-7355

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Volatile compounds in blood, milk, and urine of cows fed silage-grain, bromegrass pasture, and hay-grain test meals

1 December 2017

cites work

1 reference

https://opencitations.net/index/coci/api/v1/references/10.1021/JF025713A

SPME-MS-MVA as an electronic nose for the study of off-flavors in milk

19 February 2023

1 reference

https://opencitations.net/index/coci/api/v1/references/10.1021/JF025713A

Shelf-life prediction of processed milk by solid-phase microextraction, mass spectrometry, and multivariate analysis

19 February 2023

1 reference

https://opencitations.net/index/coci/api/v1/references/10.1021/JF025713A

Comparison of solid-phase microextraction and dynamic headspace methods for the gas chromatographic-mass spectrometric analysis of light-induced lipid oxidation products in milk.

19 February 2023

1 reference

https://opencitations.net/index/coci/api/v1/references/10.1021/JF025713A

The physiology of iron, transferrin, and ferritin

19 February 2023

1 reference

https://opencitations.net/index/coci/api/v1/references/10.1021/JF025713A

Flavor threshold for acetaldehyde in milk, chocolate milk, and spring water using solid phase microextraction gas chromatography for quantification

19 February 2023

1 reference

https://opencitations.net/index/coci/api/v1/references/10.1021/JF025713A

19 February 2023

Identifiers

DOI

10.1021/JF025713A

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1 December 2017

1 reference